Citrus puer tea leaf preparation equipment

A technology for Pu'er tea and citrus, which is applied to the field of preparation equipment for citrus Pu'er tea, can solve the problems such as automatic de-topping of citrus, low citrus processing efficiency, reduced work efficiency, etc. The effect of the level of automation

Pending Publication Date: 2020-10-13
贵州金三叶机械制造有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The above-mentioned solution has not yet realized the function of automatically removing the citrus and stably loading the ci

Method used

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Example Embodiment

[0028] like Figure 1-Figure 8 As shown, the present invention is described in detail. For the convenience of description, the orientations mentioned below are now stipulated as follows: figure 1 The up, down, left, right, front and back directions of the projection relationship are consistent. A kind of citrus puer tea preparation equipment of the present invention includes a bottom ring 11, an open ring cavity 12 is arranged in the bottom ring 11, and a top is fixed on the end wall of the ring cavity 12. Axle 15, top shaft 15 upper end surface is fixedly provided with side fixed box body 17, is provided with the side cavity 18 of card in the side fixed box body 17, is fixedly provided with middle cylinder 21 in the end wall of side cavity 18, and middle cylinder body 21 runs through the side fixed box body 17, and one side of the side fixed box body 17 is provided with a mobile clamping device 95 for clamping oranges, and the side inner cavity 18 is provided with a topping cutt

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PUM

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Abstract

The invention discloses citrus puer tea leaf preparation equipment. The equipment structurally comprises a bottom ring; an open ring inner cavity is formed in the bottom ring; a top shaft is fixedly arranged on the end wall of the ring inner cavity; a side fixed box body is fixedly arranged on the upper end face of the top shaft; a clamped side inner cavity is formed in the side fixed box body; amiddle column body is fixedly arranged in the end wall of the side inner cavity and penetrates through the side fixed box body; a movable clamping device used for clamping citruses is arranged on oneside of the side fixed box body; and a topping and cutting device used for cutting and topping the citruses is arranged in the side inner cavity. The equipment adopts the design of the movable clamping device, the topping and cutting device and a top clamping device, so that the equipment can perform stable clamping, topping and automatic citrus top removal functions according to the citruses of different specifications, the automation level of the equipment is greatly improved, and the labor burden of personnel is reduced.

Description

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Claims

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Application Information

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Owner 贵州金三叶机械制造有限公司
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