Coix seed mooncake and preparation method thereof

[0015] Recipe: 40kg of flour, 10kg of egg white, 15kg of Shayuanzi, 15kg of white peony root, 3kg of honey, 5kg of barley powder and 15kg of salvia miltiorrhiza.

[0016] Production method: After pulverizing Shayuanzi, Baishao and Danshen, add 9 times the amount of water to decoct for 1.5 hours, filter the decoction, concentrate the filtrate into an extract with a relative density of 1.0-1.1 at 50-60°C, and mix the extract with Mix flour, egg white, honey and coix seed powder, add 0.7 times the amount of water, stir evenly, wrap the small pieces of filling, shape the mold, put it in the oven for baking, and bake until the color is golden, Take it out to get the finished product.

[0018] Formula: 45kg flour, 12kg egg white, 17kg Shayuanzi, 17kg white peony root, 4kg honey, 7kg barley powder and 17kg salvia miltiorrhiza.

[0019] Production method: After crushing the seeds of shayuanzi, white peony root and salvia miltiorrhiza, add 10 times the amount of water to decoct for 2 hours, filter the decoction, concentrate the filtrate into an extract with a relative density of 1.0-1.1 at 50-60°C, extract and flour , egg white, honey and coix seed powder, add 0.8 times the amount of water, stir evenly, wrap the small pieces of filling, shape the mold, put it in the oven for baking, bake until the color is golden, take it out That is the finished product.

[0021] Formula: 35kg flour, 8kg egg white, 13kg Shayuanzi, 13kg white peony root, 2kg honey, 3kg barley powder and 13kg salvia miltiorrhiza.

[0022] Production method: After crushing the seeds of shayuanzi, white peony root and salvia miltiorrhiza, add 8 times the amount of water to decoct for 1 hour, filter the decoction, concentrate the filtrate into an extract with a relative density of 1.0-1.1 at 50-60°C, extract and flour , egg white, honey and coix seed powder, add 0.5 times the amount of water, stir evenly, wrap the small pieces of filling, shape the mold, put it in the oven for baking, bake until the color is golden, take it out That is the finished product.