The invention discloses mango flavored honey and a preparation method thereof. The mango flavored honey is prepared from the following components in percentage by weight: 30 to 40 percent of
mango juice and 60 to 70 percent of honey. A production technology of the mango flavored honey comprises the following steps: a, pulping: pulping mangoes into the
mango juice; b, filtering; c, concentrating and purifying: concentrating the filtered
mango juice to obtain the mango juice, wherein a concentration technology is carried out under a vacuum condition, the vacuum degree of vacuum concentration is0.09 to 0.1MPa and the concentration temperature is 0 to 55 DEG C; d, preparing the mango flavored honey: uniformly mixing the mango juice and the honey according to the ratio to prepare the mango flavored honey, wherein the weight of the mango juice accounts for 30 to 50 percent of the mango flavored honey and the weight of the honey accounts for 50 to 70 percent of the mango flavored honey; ande, filling. The mango flavored honey provided by the invention has the advantages of relatively high content of the mango juice and the honey, complete retention of
nutrient components and high
nutrient value.