157 results about "Additive ingredient" patented technology

The invention discloses a skin-whitening cosmetic and a preparation method thereof and aims to provide a skin-whitening cosmetic which is excellent in whitening performance, free of lead and other ingredients harmful to the human bodyand high in safety. The skin-whitening cosmetic is characterized by being prepared from the following components in percentage by weight: 12-18% of moisturizing agent, 0.4-0.8% of preservative, 0.4-0.8% of freckle removing agent, 0.3-0.7% of solubilizer, 0.1-0.5% of thickening agent, 1.0-1.6% of skin conditioner, 0.5-1.5% of skin-whitening agent, 0.1-0.5% of chelating agent, 0.1-0.5% of antioxidant, 0.1-0.5% of aromatic and the balance of water. The skin-whitening cosmetic belongs to the technical field of the cosmetics.

The invention provides a rubber composite used for rubber framework oil seal and a preparation method thereof. The rubber composite contains(based on weight portions) 100 portions of fluorubber26, 5-6 portions of acid absorber magnesia, 5-6 portions of calcium hydroxide, 9-1 portions of strengthening agent black carbon, 19-20 portions of barium sulphate, 17-19 portions of iron oxide red, 2-3 portions of process additive, 1.5-2 portions of curing ingredient bisphenol AF, and 0.6-0.8 portions of accelerant BPP. The rubber composite improves the tension strength, extensibility, tear resistance, self-lubricating effect, compressive deformation resistance and thermal aging resistance of the rubber framework, makes the rubber framework good in medium resistance and prolongs the service life of the rubber framework oil seal. Meanwhile, the method is simple in process, reasonable in mixture ratio and reduces preparation cost and defective index.

The invention discloses a fruit jam with rose and aloe which comprises the following components in parts by mass: 30-40 parts of apples, 30-45 parts of pears, 40-50 parts of peaches, 50-60 parts of tomatoes, 15-20 parts of raisin, 20-25 parts of red dates, 10-15 parts of medlar, 10-15 parts of rose pollen, 15-20 parts of aloe, 15-20 parts of white sugar and 5-8 parts of vinegar. A preparation method of the fruit jam with rose and aloe comprises the following steps of: chopping apples, pears, peaches, tomatoes, red dates, medlar and aloe into less than 2*2 mm small pieces, decocting together with raisin, rose pollen, white sugar and vinegar for 3-5h at 100-120 DEG C, cooling to 80-90 DEG C, decocting for 2-3h to obtain the fruit jam with rose and aloe. The fruit jam with rose and aloe contains the nutrient components of various fruits, has health care efficacy and is a composite fruit jam with tasty and refreshing mouth feel.

The invention discloses vegetable insecticide of soluble matrine special for killing plant louses and a preparation method thereof, which aims at providing the vegetable insecticide which adopts Chinese herbal medicine as raw material, has high matrine content and low toxin but high efficiency, is harmless to human and livestock as well as special for killing plant louses and the preparation method thereof. The invention comprises 11-13 portions of Chinese herbal medicine extract containing the matrine, 10-20 portions of emulsifier, 4-8 portions of penetrating agent, 0.1 portions of antioxidant and 57-64 portions of deionized water; the Chinese herbal medicine extract containing the matrine is the extract of the mixture by weight of 15-25 portions of sophora flavescens ait, 10-17 portions of chinaberry tree, 3-4 portions of argy wormwood leaf, 6-8 portions of celastrus angulatus maxim, 4-8 portions of derris, 2-4 portions of gardenia, 7-9 portions of herba artemisiae, 10-14 portions of gelsemium elegans, 5-7 portions of orange seed and 7-10 portions of Chinese wingnut leaf. The insecticide of the invention comprises the matrine with super high content about 1.3 percent and is special for killing the plant louses through scientific preparation of a plurality of Chinese herbal medicines and has powerful penetrating performance, high efficiency and insignificant toxin and is in favor of absorption by plants.

The invention relates to a stichopus japonicus powder feed and a processing method thereof and belongs to the technical field of feeds and processing methods thereof. The stichopus japonicus powder feed is characterized by comprising the following ingredients by weight percent: 30-50% of degummed kelp dry powder, 10-20% of sargassum thunbergii dry powder, 15-25% of gulfweed dry powder, 8-13% of perforated sea lettuce dry powder, 5-12% of fish powder, 4-8% of yeast powder and 1-3% of complex vitamin. The processing flow comprises the following steps: collecting raw materials, degumming kelp, drying the raw materials, mixing the raw materials, performing coarse crushing, mixing with the fish powder and stirring, performing superfine crushing and packaging. Nutritional ingredients in the stichopus japonicus powder feed are good in stability, the growth speed and cultivation survival rate of stichopus japonicus can be effectively improved, the growth speed obtained by adopting the stichopus japonicus powder feed is faster than that obtained by adopting other types of the feed by 1.5-2.0 times, the survival rate is high, the weight-increasing rate is fast, and the production efficiencyof cultivation of the stichopus japonicus is greatly improved. Simultaneously, the pollution on a cultivation water body is reduced, and the growth speed of the stichopus japonicus is improved.

The invention belongs to spicy bean paste in the technical field of food and is made of soybeans and hot peppers; the raw material components by the weight ratio comprise 6-7 parts of soybeans, 2-3 parts of black beans, 1-2 parts of whole wheat flour, 1-2 parts of hot peppers, 1-2 parts of table salt and 1-2 parts of additives. The spicy bean paste has simple material components as well as scientific and reasonable technique and can adopts the way of aspergillus fermentation, so that the products have fragrant and spicy mouthfeel, thus promoting the spicy bean paste to be absorbed and digested, easily ensuring the sanitary and sterilizing effect and becoming products which can replace the existing soybean paste.

The invention discloses a dry-type three section mature method rice-flour noodles machine, relating to the food processing apparatus. The rice flour machine is composed of a rice-washing dewaterer 27, an air-drying device 36, a crushing conveyor 13, a dry-type clinker resuscitation device 49, an ingredients moistening device 51, a conveyor 52, a powder squeezing device 5 and an aging resuscitation device 1, etc. The rice flour machine has features of short soak period, capability of being produced by late long shaped rice or superior rice and the like, so that it is suitable for use in various geographical regions with different climatic conditions, can be used for processing both fresh rice noodles and dried rice-flour noodles.

The invention relates to the field of nutrition foods, in particular to a tea powder composition and a preparation method and an application thereof. The tea powder composition is prepared by mixing the following raw materials in parts by weight: 1 to 50 parts of tea powder, 0.1 to 30 parts of probiotics, 1 to 30 parts of functional sugar, and 20 to 70 parts of auxiliary material. The invention also provides the preparation method of the tea powder composition. The preparation method comprises the following step of uniformly mixing the raw materials. The tea powder composition has the advantages that under the matching action of tea powder, probiotics, functional sugar and auxiliary material, the functional ingredients can reach the synergetic enhancement function, and the anti-oxidizing, weight-losing and lipid-lowering effects are well realized. The invention also provides the application of the tea powder composition in anti-oxidizing, weight-losing and lipid-lowering foods.

The invention relates to a tilmicosin soluble powder. The tilmicosin soluble powder is characterized by comprising the following ingredients in percentage by mass: 5-25% of tilmicosin, 3-15% of a cosolvent, 1-3% of a solubilizer, 3-8% of PEG and filler. The invention further provides a preparation method of the tilmicosin soluble powder. According to the tilmicosin soluble powder and the preparation method thereof disclosed by the invention, the preparation process is simple, only simple mixing is needed, the raw materials are all commercially available, low in price and easily available, and the obtained compound preparation is stable in performance; because of addition of the cosolvent and the solubilizer, the tilmicosin soluble powder is good in dissolving property, quite suitable for applications in clinic aspects, capable of meeting the relevant provisions of pharmacopoeia, suitable for industrialized large-scale production, and quite wide in application prospect. The tilmicosin soluble powder has a high practical value.

The invention discloses acne-removing liquid containing a tea tree flower extract. The acne-removing liquid comprises the following components in percentage by weight: 20.0-50.0 percent of tea tree flower extract, 0.2-5.0 percent of plant essential oil, 0.5-5.0 percent of a natural plant source antibacterial agent, 0.2-2.0 percent of salicylic acid, 0.2-2.0 percent of vitamin E and the balance of water. The acne-removing liquid disclosed by the invention realizes the purposes of efficient and multi-effect treatment of acnes on the premise of taking natural plant ingredients without toxic and side effects as raw materials at the most extent: 1) inhibiting excessive secretion of sebum, regulating the oil balance of skin, converging oily and acne skin and improving skin immunity; 2) inhibiting the reproduction of propionibacterium acnes and controlling pathogens; 3) controlling inflammation, preventing the destruction of a hair follicle sebaceous gland structure and reducing the acnes; 4) desalting and removing the acnes, and improving the moisturizing effect of the skin; 5) adopting an antibacterial agent and a preservative serving as natural plants to reduce skin allergy symptoms.

The invention discloses multi-functional meat processing equipment which comprises a cabinet. A servo motor is arranged in the top center of the cabinet, a rotating shaft is connected onto the serve motor, grinding wheels are connected to the upper portion of the rotating shaft, stirring rods are arranged on the lower portion of the rotating shaft, feed hoppers are arranged at the top of the cabinet, sliding plates are arranged on the upper portion of the cabinet, a discharge hopper is arranged on the lower portion of the cabinet, a discharge pipe is connected to the bottom of the discharge hopper, threaded holes located on two sides of the discharge pipe are formed in the bottom of the cabinet, each threaded hole is provided with a screw therein, the bottom of each screw is fixedly connected with a connecting rod, a spring is fixedly connected onto the inner side of each connecting rod, the spring is abutted against a clamping piece, and a clamping block is fixedly connected to the position where the screw is connected with the connecting rod. The multi-functional meat processing equipment is simple in structure and capable of realizing meat mincing and sausage stuffing functions;a casing protection device is arranged, and breaking of the casing can be prevented; meanwhile, the minced meat can be mixed with some ingredients with even blending, and convenience in use is achieved.

The invention discloses a high-protein meal replacement food and a processing method thereof, wherein the meal replacement food is made of the following raw materials by mass ratio: 30 to 42 parts ofprotein powder, 4 to 12 parts of plant source-type powder, 0.1 to 1 part of a taste-improving powder raw material, 0 to 3 parts of other powder raw materials, 20 to 35 parts of a sugar material, 5 to15 parts of an oil material, 2.5 to 5.0 parts of glycerin, 0.1 to 1 part of salt, 0. 3 to 3 parts of drinking water, 0 to 10 parts of other non-greasy liquid or paste materials, 5 to 15 parts of solidparticles, and 0 to 0.5 parts of liquid food essence. The method controls the powder/syrup ratio, and controls the quality problem of the product from the source of the technology; the meal replacement prepared according to the ratio and the process is easier to mold, and the mouthfeel is more comfortable. Different protein sources supplement the needs of various protein/amino acids for the consumer; high-quality dietary fiber ingredients such as chia seeds can be added to increase satiety after eating; and the application scope is wide.

The invention discloses a plant culicifuge. The plant culicifuge comprises, by weight, 10-12 parts of lavender, 13-15 parts of licorice root, 8-10 parts of peppermint oil, 3-5 parts of citronella oil, 8-10 parts of menthol, 20-30 parts of Artemisia argyi, 5-7 parts of wintergreen oil and 30-50 parts of eucalyptus citriodora oil. The plant culicifuge prepared from pure natural raw materials has substantial efficacy of preventing mosquito biting, sterilizing and relieving itches, reduces influences of mosquito biting on people's daily life, has fresh smell, makes people using the plant culicifuge be refreshed, and is suitable for promoted use.

The invention relates to the aquatic feed field and in particular relates to aquatic seedling bait and a preparation process thereof. The aquatic seedling bait provided by the invention adopts artemia powder to replace living artemia egg; the artemia adult resource is abundant, easily available and cheap; the artemia adult is processed into artemia powder, so that most of the nutrition ingredients of the artemia adult are stored; the nutrition balance of the bait is good, so that the bait has a nutrition effect and a water purifying effect; gelatin is uses as a film-coating material of the bait, so that the selective permeation and biodegradability of the bait are good, and therefore, the bait is non-toxic, harmless, good in stability of suspension and reliability of the bait in the water, high in cost performance and capable of lowering the cost by above 50% relative to the bait with the equal nutritional value. The preparation process of the aquatic seedling bait can be used for uniformly mixing various materials, so that the nutrition of single pelletized bait is complete and beneficial to the absorption of the aquatic seedling. Moreover, the aquatic seedling bait is good in stability in water and unlikely to scatter, so that the utilization rate of the bait is improved, and the feeding cost of the aquatic seedling is lowered.

The invention relates to the field of agriculture products processing, and discloses a spiced salted duck egg. The spiced salted duck egg is prepared from a duck egg, aloe juice, leaves of amorpha fruticosa, roots of lespedeza bicolor, table salt, pennisetum sinese herb, pteris semipinnata herb, lygodium japonicum, lysimachia christinae herb, phyllanthus urinaria herb, folium artemisiae argyi, white granulated sugar, lilac wine and spices. A cleaned duck egg is soaked in the aloe juice, nutritional ingredients of the duck egg can be supplemented, and sterilizing, antiseptic and insect-proof effects can be realized; then the duck egg is pickled by using a pickling liquid prepared from Chinese herbal medicines, the seepage speed of salt can be accelerated, the usage of salt can be reduced, not only can the protein denaturation speed be accelerated, but also the egg oil forming time is shortened; contained carotene can enable the egg oil in a reddish yellow color, and the sensory shape of the duck egg is improved; the duck egg has the health care functions such as an anticancer effect, tranquilization, uneasiness relief and high blood pressure lowering; the lilac wine can add flavor to the duck egg and stop the accumulation of salt to make the salt content to be 2.35% , and thus the spiced salted duck egg can be eaten by high blood pressure patients and diabetic patients.

The invention discloses a skin moisturizing composition, which includes traditional Chinese medicine moisturizing agents, moisturizing agents, antioxidants, and anti-inflammatory agents. The moisturizing composition of the invention is applied in cosmetics, which can endow the cosmetics with a significant moisturizing effect. It also has anti-oxidation and anti-inflammatory effects, making the skin more moisturized, white and elastic.

The invention discloses nutrition and health care rice capable of reducing blood pressure and a preparation method thereof. The rice comprises the following raw materials: color waxy corn, red beans, hulless oat flour, fig, chocho, hair weeds, celery, pumpkin, corn stigma, chamomile, semen plantaginis, semen plantaginis, rose refined oil and the like. The rice has the following benefits: the nutrition and health care rice is reasonable in raw material formula, and scientific in trophic structure, and contains multiple nutritional ingredients required for the body; the cooked rice is rich in fragrance and beautiful in color, has the functions of clearing away heat and toxic materials, regulating blood lipids, tonifying the spleen, strengthening the stomach, nourishing the liver and reducing blood pressure, and has the dual efficacies of eating and health care.

The invention discloses a preparation method of a regenerated cellulose facial mask containing citrus essential oil and belongs to the technical field of cosmetics. The preparation method disclosed by the invention comprises the following steps: preparing a regenerated cellulose facial mask base material; preparing the citrus essential oil; preparing aqueous phase liquid; preparing oil phase liquid; preparing essence; and preparing the facial mask. The facial mask prepared by the preparation method disclosed by the invention has the advantages of high content of natural ingredients and easiness in absorption. The citrus essential oil prepared by the preparation method disclosed by the invention has the advantages of no additive and high purity. In addition, the citrus essential oil contains active ingredients which have biological activities such as inflammation resistance and oxidation resistance; and besides, the citrus essential oil has the efficacy of beauty and health care. Silk protein has the effect of repairing skin tissue cells.

The invention discloses a traditional Chinese medicine combination used for treating rheumatic heart disease and pertains to the Chinese medicine field. The Chinese medicine preparation takes the following ingredients as the active ingredients: root of rehmannia, radix codonopsis pilosulae, red sage root, fourstamen stephania root, medical glue, radices polygonati officinalis, lilyturf root, cassia twig, fructus schizandrae, liquorice and wu chia pee. The traditional Chinese medicine combination used for treating rheumatic heart disease have the effects of benefiting vital energy, enriching the blood, enheartening the heart-yang, nourishing the heart, benefiting the pulse, promoting blood circulation by removing blood stasis and repairing an impaired heart valve.

The invention discloses instant pawpaw-red date chest enlargement tea and a preparation method thereof. The instant pawpaw-red date chest enlargement tea is characterized by comprising the following raw materials in parts by weight: 400-420 parts of tea leaves, 15-16 parts of pawpaw, 10-15 parts of hawthorn fruits, 15-20 parts of red dates, 10-11 parts of dandelion, 15-16 parts of longan pulp, 10-12 parts of rhizoma polygonati, 10-11 parts of semen juglandis, 9-11 parts of root of kudzu vine, 10-11 parts of safflower carthamus, 8-10 parts of seeds of cowherb, 30-40 parts of activated carbon, 45-46 parts of colza oil, and 0.1-0.2 part of hydroxypropyl methyl cellulose. According to the invention, caffeine in tea water can be removed after the tea water is filtered by the activated carbon, and a layer of film is formed on the surface of the activated carbon after the activated carbon is treated and can be used for blocking flavor substances, excepted for the caffeine, in the tea water from being adsorbed by the activated carbon; tea particles provided by the invention are subjected to film coating by the hydroxypropyl methyl cellulose, so that the instant pawpaw-red date chest enlargement tea has good moisture resistance, and moisture absorption for blocking in the storing process is avoided; in addition, multiple Chinese herbal medicinal ingredients are added, so that the chest enlargement effect is realized.