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44 results about "Ginseng" patented technology

Ginseng (/ˈdʒɪnsɛŋ/) is the root of plants in the genus Panax, such as Korean ginseng (P. ginseng), South China ginseng (P. notoginseng), and American ginseng (P. quinquefolius), typically characterized by the presence of ginsenosides and gintonin.

Traditional Chinese medicine composition for treating alcoholic liver

InactiveCN103301412AFully functionalGood treatment effectDigestive systemPlant ingredientsBiologyCrataegus pinnatifida
The invention discloses a traditional Chinese medicine composition for treating an alcoholic liver, and relates to the technical field of the traditional Chinese medicine. Aiming at the defects that overall effective treatment is in shortage on an alcoholic liver disease at present while recurrence is easily generated in chemical treatment, and the curative effect cannot last in the prior art, the invention provides the traditional Chinese medicine composition for treating the alcoholic liver. The traditional Chinese medicine composition is prepared from the following materials in parts by weight: 10 parts of rhizoma alismatis, 15 parts of peach kernel, 6 parts of capillary artemisia,10 parts of pseudo-ginseng, 10 parts of ligusticum wallichii, 6 parts of root of red-rooted salvia, 20 parts of fructus aurantii, 20 parts of hawthorn, 10 parts of radix bupleuri, 12 parts of radix curcumae, 15 parts of scutellaria baicalensis, 30 parts of tribulusterrestris, 6 parts of polygonum cuspidatum and 10 parts of liquorice. The traditional Chinese medicine composition disclosed by the invention has a good treatment effect in the aspect of treatment of the alcoholic liver disease, and has significant clinical popularization value.
Owner:崔新明

Nutritive skin-carrying beef product and preparation method of product

InactiveCN102640939AEasy cookingPromote absorptionFood preparationGingerolMentha haplocalyx
The invention discloses a nutritive skin-carrying beef product and a preparation method of the product. The nutritive skin-carrying beef product is obtained through adding traditional Chinese medicinal materials of gastrodia elata, ginseng, eucommia ulmoides, fructus amomij, foeniculum vulgare, rhizoma kaempferiae, galangal, clove, white ginger, long pepper, flavedo, cinnamon, anisochilus, mentha haplocalyx, cranadilla, myrcia, shaddock ped and ginger into the skin-carrying beef, adding water into the materials and boiling the materials. Compared with the prior art, the nutritive skin-carrying beef product has the advantages that various traditional Chinese medicinal materials are added for preparing the skin-carrying beef, the skin-carrying beef can be easily cooked through boiling, in addition, the nutrition of various traditional Chinese medicinal materials can be sufficiently absorbed by the skin-carrying beef, the manufactured skin-carrying beef is fragrant and delicious, the mouth feeling is pure, sticky and soft, the tooth sticking is avoided, the product is easy to digest, the nutrition can be easily absorbed, and the nutritive skin-carrying beef product has the health care effects of tonifying Qi, replenishing blood, tonifying brain, supplement calcium and preventing the dizziness after being eaten for a long time.
Owner:邓国忠

Chinese patent medicine for treating idiopathic edema

InactiveCN102366617AEdema disappearsReduce puffinessBlood disorderPlant ingredientsDiseaseSide effect
The invention provides a Chinese patent medicine for treating idiopathic edema, which comprises the following components by weight part: 9-15 parts of tribulus terrestris, 8-12 parts of semen psoraleae, 6-10 parts of radix angelicae, 4-8 parts of placenta hominis, 4-8 parts of fleece flower root, 3-5 parts of Maytenus hookeri, 1-3 parts of gen-seng and 1-3 parts of spatholobus stem. Compared with the prior art, the Chinese patent medicine of the present invention aims at internal disease of idiopathic edema, is capable of performing therapies with syndrome differentiation, and has the advantages of fast curative effect, low cost, no toxicity, no side-effect and substantial effect. The Chinese patent medicine for treating idiopathic edema treats both principal and secondary aspect of disease.
Owner:CHENGDU LYUDI TECH

Qi replenishing and blood nourishing noodle and making method thereof

InactiveCN102987247AEasy to synthesizeImprove immunityDough treatmentFood preparationAdditive ingredientAngelica Sinensis Root
The invention relates to a qi replenishing and blood nourishing noodle and a making method thereof. The qi replenishing and blood nourishing noodle is made by the following ingredients in percentage by weight: 80-90% of wheat flour, 9% of dark eggs, 3% of fungus, and 10-20% of functional raw materials, wherein the function raw materials include suncured ginseng, angelica sinensis, astragalus mongholicus, Chinese dates, polygonum multiflorum and tangerine peels according to the proportion of 20:25:25:50:15 (in grams). A new repeated ion organism fermentation process is creatively invented by combining the ancient anaerobic making method and the modern aerobic making method. The qi replenishing and blood nourishing noodle has the functions of increasing blood platelets, red blood cells and hemoglobin, promoting metabolism and protein synthesis, being anti-hypoxic and anti-fatigue, promoting growth, improving organism immunity and the like, being less in formula ingredients, and rich in materials, replenishing qi and nourishing blood, and tonifying spleen and nourishing yin.
Owner:何帅松

Shampoo capable of preventing hair loss

InactiveCN103054763ATake care of your healthPrevent hair lossCosmetic preparationsHair cosmeticsMedicineGlycerol
The invention discloses shampoo capable of preventing hair loss which consists of the following components in parts by weight: 260-365 parts of a saponin extracting solution, 30-50 parts of glycerol, 5-15 parts of rice vinegar, 15-30 parts of an aloe extracting solution, 10-30 parts of a ginseng extracting solution, 10-30 parts of a black sesame extracting solution, 25-35 parts of a cacumen biotae extracting solution and 40-50 parts of a drynaria rhizome extracting solution, wherein the concentration of the saponin extracting solution is 1%-3%. The shampoo capable of preventing hair loss disclosed by the invention is prepared by a pure natural formula and from the components which supplement one another, can effectively prevent hair loss, protect hair health, and avoid an embarrassment of baldness caused by serious hair loss.
Owner:NANTONG TONGZHOU DISTRICT FIVE PICK PEAS WOVEN PLANT

Traditional Chinese medicine for treating impotence and preparation method thereof

InactiveCN103655682AShortened erection latencyIncrease weight factorAnthropod material medical ingredientsDigestive systemSide effectEpimedium
The invention belongs to the field of traditional Chinese medicines, particularly relates to a traditional Chinese medicine for treating impotence and a preparation method thereof. The traditional Chinese medicine mainly comprises hartshorn, epimedium, bidentate achyranthes, ginseng, astragalus root, Chinese angelica root and lyophilized royal jelly powder, and is prepared through the steps of processing and refining. The above traditional Chinese medicines are combined and complement one another, so that the efficacy of warming and invigorating yang is achieved, the traditional Chinese medicine provided by the invention has obvious effects of warming and invigorating yang, and has the advantages of good clinical treating effects, quickness in taking effect, short course of treatment and no obvious toxic or side effects, and is a good medicine for treating the impotence .
Owner:SHANDONG ZHONGDA PHARMA

Egg-custard steaming and braising pan and steaming and braising method thereof

InactiveCN101336800ARefreshing tasteStrong fragranceEgg-cookersSteam cooking vesselsSteamingGinseng
The invention relates to an egg-custard stewing pot and the stewing method therefor. The egg-custard may be sweet custard prepared from fresh egg, white sugar, fresh milk, sesame oil, and warm water by stewing and suitable for nursing infants and children, or may be saline custard prepared from fresh egg, salts, dried shrimp husk, ginseng, sesame oil, and warm water by stewing and suitable for physically-weak senior people. The stewed egg-custard has smooth taste, and strong flavour, rich nutrition, etc. and inventive egg-custard stewing pot is easy to operate and control with low cost and low power consumption, and is applicable to family for everyday use.
Owner:宋文占

Traditional Chinese medicine functional beverage capable of reliving sports fatigue and preparation method thereof

InactiveCN104824774AImprove blood supplyRelieve fatigueAnthropod material medical ingredientsInanimate material medical ingredientsPinelliaSemen
A traditional Chinese medicine functional beverage capable of reliving sports fatigue is prepared from the following raw materials by weight: 5 grams of ginseng, 6 grams of fried bighead atractylodes rhizome, 12 grams of Yunnan poria cocos, 15 grams of Chinese yam, 10 grams of lotus pulp, 9 grams of Guangdong dried orange peel, 12 grams of cereal malt, 5 grams of medicated leaven, 10 grams of haw, 5 grams of wrinkled giant hyssop, 5 grams of villous amomum fruit, 6 grams of honey fried licorice, 5 grams of fleece-flower root, 5 grams of prepared rehmannia root, 12 grams of mulberry, 4 grams of cortex lycii, 2 grams of achyranthes root, 10 grams of morinda officinalis, 5 grams of asparagi radix, 10 grams of polygala root, 15 grams of wolfberry, 12 grams of semen cuscutae, 8 grams of grass-leaved sweetflag rhizome, 6 grams of cicada slough, 10 grams of red peony root, 6 grams of herba schizonepetae, 10 grams of areca peel, 10 grams of cyperus rotundus, 5 grams of calcined dens draconis, 5 grams of spine date seed, 6 grams of calcined oyster shell, 9 grams of prepared pinellia tuber, 12 grams of red sage root, 9 grams of fried bitter orange, 500 grams of white sugar, and 8000 grams of water. The beverage can be drunk after intensive training or heavy physical labor or can be drunk before sleeping before the game in the next day, is capable of effectively relieving the fatigue and improving the sleep quality, has the functions of invigorating spleen, promoting appetite, and helping the digestion, and at the same time can improve the heart blood-supply performance. The raw materials cooperate with each other to promote the physical recovery.
Owner:河北地质大学

Traditional Chinese medicine composition, preparation thereof and preparation method of preparation

InactiveCN105641619AEffusion is curativeDefinite curative effectPowder deliveryAnthropod material medical ingredientsAngelica Sinensis RootRhizome
The invention discloses a traditional Chinese medicine composition, a preparation thereof and a preparation method of the preparation. The traditional Chinese composition is prepared from turtle shell, Morinda officinalis, dogwood, the bark of eucommia, fructus psoraleae, herba cistanche, cynomorium songaricum, glossy privet fruits, teasel roots, ginseng, radix angelica sinensis, Caulis Spatholobi, the root of red-rooted salvia, peach seeds, safflower carthamus, pseudo-ginseng, rhizoma sparganii, curcuma zedoary, leeches, the rhizome of chuanxiong, the root of bidentate achyranthes, rhizoma curcumae longae, woodlouses, processed monkshood, radix aconiti preparata, prepared kusnezoff monkshood root, herba ephedra, Asarum delavayi, cassia twigs, clove, radix angelicae dahurioae, centipedes, scorpions, rhizoma corydalis, prepared nux vomica, gastrodia elata, long-noded pit viper, lumbricus, rhizoma anemarrhenae, cortex acanthopanacis, homalomena occulta, radix rehmanniae, pawpaw, akebiaquinata, fructus amomi, amur cork-tree, radix angelicae pubescentis, drynaria rhizome, common threewingnut root, the dried root and stem of Dioscorea septemloba Thunbt and Dioscorea hypoglauca Palibin and rhizoma atractylodis. The traditional Chinese medicine composition can effectively cure bone diseases such as knee joint effusion and rheumatic arthritis.
Owner:葛小平

Qi-tonifying health care bread and making method thereof

InactiveCN105557895AIncrease nutritionImprove health benefitsDough treatmentModified nutritive productsFlavorMedicine
The invention discloses qi-tonifying health care bread and a making method thereof. The qi-tonifying health care bread and the making method thereof have the advantages that food materials such as ginseng, roasted rhizoma atractylodis macrocephalae, white poria cocos and honey-fried licorice roots which achieve homology of medicine and food and health care and have the effect of tonifying qi are added; mineral substances and vitamins which have the effects of increasing nutrition and improving the health care effect are added; dried Chinese dates, dried longan pulp and dried litchi fruit are added to increase nutrition, cover the drug smell, improve the health care effect and enlarge application of the dried fruits in the bread; L-lysine is added to increase the nutrition and increase the protein use rate; vital gluten, a dough composite modifier and seasoning spices are added to compensate the bread quality decline caused by addition of the raw materials, and the protein content is greatly increased by means of the vital gluten; different technology processing such as cutting into pieces or crushing into powder is conducted on partial raw materials according to the different characteristics of the raw materials. The made product accords with a current bread criterion and has the advantages of being rich in nutrition, high in protein use ratio and capable of tonifying qi.
Owner:SHENZHEN POLYTECHNIC

Eight-Chinese herb Chinese wolfberry health care wine

InactiveCN104250607ADigestive systemAntinoxious agentsPalpitationsDrying mouth
The invention relates to the field of wine brewing, in particular to an eight-Chinese herb Chinese wolfberry health care wine, which adopts the following technical formula and production method. The method is characterized by including: a. preparing 60g of ginseng, 60g of Chinese wolfberry, 60g of dioscorea rhizome, 60g of schisandra chinensis, 60g of radix asparagi, 60g of ophiopogon japonicas, 60g of radix rehmanniae and 60g of Radix Rehmanniae Preparata, 1000ml of 50-degree Chinese wolfberry liquor, and 9000ml of 20 degree-60 degree Chinese wolfberry liquor; b. soaking the 60g of ginseng, 60g of Chinese wolfberry, 60g of dioscorea rhizome, 60g of schisandra chinensis, 60g of radix asparagi, 60g of ophiopogon japonicas, 60g of radix rehmanniae and 60g of Radix Rehmanniae Preparata of a in the 1000ml of 50-degree Chinese wolfberry liquor for 3-4 months; c. conducting distillation and purification on the soaked eight-Chinese herb Chinese wolfberry liquor in b to 50 degree-60 degree, then loading the liquor into a jar and burying the jar underground for 6-12 months; and d. blending the 9000ml of 20 degree-60 degree Chinese wolfberry liquor in a with the soaked eight-Chinese herb Chinese wolfberry liquor stored for 6-12 months in c, then loading the mixed liquor into a jar and burying the jar underground for 6-12 months, then taking the liquor out, and carrying out filtering and blending so as to obtain a finished product. The product researched and developed by the method has the effects of invigorating Qi and nourishing yin, and is mainly used for treatment of weakness of limbs caused by deficiency of both qi and yin, easy fatigue, aching lumbus and limp legs, upset and dry mouth, palpitation and dreaminess, dizziness, premature graying of hair and other symptoms.
Owner:刘铭华

Appetizing cold noodles and method for preparing same

InactiveCN106072481AThe composition is uniqueCompatibility is reasonableOrganic active ingredientsDigestive systemSkin complexionPotato starch
The invention relates to appetizing cold noodles and a method for preparing the same. The appetizing cold noodles comprise, by weight, 5-7 parts of radix astragali, 5-7 parts of radix ginseng, 5 parts of radix scrophulariae, 4 parts of radix glycyrrhizae, 2 parts of radix aconiti lateralis preparata, 2 parts of cortex cinnamomi, 15 parts of grapes, 4 parts of fructus ligustri lucidi, 10 parts of rice flour, 6 parts of corn flour, 10 parts of tomatoes, 20 parts of green tea powder, 35 parts of sweet potato starch, 0.5-1 part of alun, 8-12 parts of bulbus lilii, 3-5 parts of semen euryales, 3-5 parts of radix cudramiae, 6 parts of amaranthus spinosus, 2-4 parts of rauvolfia verticillata, 3 parts of berchemia lineate, 4 parts of herba lespedezae cuneatae, 3-6 parts of whorlleaf loosestrife herb, 3 parts of loropetalum chinensis roots and 4-7 parts of thorny elaeagnus leaves. The appetizing cold noodles and the method have the advantages that the appetizing cold noodles are mainly made of Chinese herbal medicines, components are unique and are reasonably compatible with one another, accordingly, effects of strengthening middle warmers, benefiting vital energy, promoting blood circulation to remove blood stasis, strengthening spleens, nourishing bodies and blood, promoting secretion of saliva or body fluid, regulating the vital energy, resolving stasis and the like can be realized, the appetizing cold noodles can be used for treating symptoms such as poor appetite of children, indigestion, spontaneous sweating and night sweating, yellowish complexion, thinness and weakness and are short in treatment course and free of optional side and toxic effects, and obvious curative effects can be realized by the appetizing cold noodles.
Owner:济南让诚信息技术有限公司

Traditional Chinese medicine eye mask capable of relieving eyestrain and black eyes and preparation method of eye mask

InactiveCN104958235ARegulate metabolismPromote blood circulationCosmetic preparationsSenses disorderHypopigmentationMyrrh
The invention provides a traditional Chinese medicine eye mask capable of relieving eyestrain and black eyes. The traditional Chinese medicine eye mask comprises the following raw medicinal materials in parts by weight: 10-20 parts of centella, 10-20 parts of Angelica sinensis, 10-20 parts of Ligusticum wallichii, 10-20 parts of myrrh, 10-20 parts of radix salviae miltiorrhizae, 10-20 parts of semen cassia, 10-20 parts of pseudo-ginseng, 10-20 parts of concha haliotidis, 10-20 parts of safflower, 10-20 parts of radix paeoniae alba, 10-20 parts of Bletilla striata, 10-20 parts of mint, 10-20 parts of selfheal, 10-20 parts of Chinese violet, 10-20 parts of radix angelicae, 10-20 parts of frankincense, 10-20 parts of Caulis Spatholobi, 10-20 parts of cape jasmine fruit and 10-20 parts of elderberry. According to the theory of traditional Chinese medicine and the modern pharmacological research result, medicinal materials for external application are repeatedly screened to prepare the traditional Chinese medicine eye mask; the traditional Chinese medicine eye mask has the effects of warming and dredging blood vessels, activating skin and removing blood stasis, nourishing blood and removing freckles, removing nebula, subsiding swelling and removing stasis, and moistening skin. The traditional Chinese medicine eye mask can be used for effectively dilating peripheral vessels, improving the face micro-circulation and has a certain improvement effect on periocular hyperpigmentation.
Owner:QINGDAO HENGBO INSTR

Traditional Chinese medicine composition for treating rheumatism and preparation method thereof

InactiveCN104056017AGood curative effectStable in natureAntipyreticAnalgesicsRheumatismSaposhnikovia
The invention relates to a traditional Chinese medicine composition for treating rheumatism. The traditional Chinese medicine composition is prepared from the following material medicines: pseudo-ginseng, red flower, akebiaquinata, sargentgloryvine stem, herba epimedii, the root of red-rooted salvia, divaricate saposhnikovia root, zaocys dhumnade, large-leaved gentian, uncaria, ginseng, rohdea japonica and liquorice. The traditional Chinese medicine composition for treating rheumatism and auxiliary materials are prepared into an oral preparation; the oral preparation includes but not limited to oral liquid, granule, tablet, pill or capsule. The invention further discloses the composition and a preparation method of a preparation thereof. The traditional Chinese medicine composition disclosed by the invention is low in cost, obvious in curative effect, convenient to take, and small in side effect.
Owner:万伦

Traditional Chinese medicine preparation for treating hyperplasia of mammary glands

The invention discloses a traditional Chinese medicine preparation for treating the hyperplasia of mammary glands. The traditional Chinese medicine preparation accords with the theory of Chinese herb compatibility, aiming at the fundamental effect, the Indian kalimeris herb, abrus cantoniensis hance, spina gleditsiae, fructus liquidambaris, herba lycopi, musk, alangium leaf, trichosanthes kirilowii Maxim and farfugium japonicum are taken as the monarch drugs for promoting circulation and removing stasis, and dredging breast collaterals; the hemistepta lyrata, the seed of cowherb, felwort, adiantum caudatum, silkworm larva, dandelion and radix rhapontied are taken as the ministerial drugs for reducing swelling and resolving mass, and softening hard mass and stopping pain; the radix curcumae, radix polygonati officinalis, frankincense, rhizoma cyperi, tribulusterrestris, suncured ginseng, cistanche and salvia miltiorrhiza are taken as the adjuvant drugs with coordinating effect, for soothing the liver and regulating vital energy, nourishing the five organs, benefiting the vital essence and reinforcing the functions of the monarch drugs and the ministerial drugs and restraining the toxic side effect of the other medicines. Many medicines are simultaneously used with mild medical effect and permanent effectiveness, so that the functions of promoting qi circulation and stopping pain, removing toxicity and dispersing swelling, calming the liver and dispelling melancholy, and softening hardness to dissipate stagnation can be reached, and the hyperplasia of mammary glands can be cured.
Owner:张朋

Strawberry and jujube flavored ginseng flower health tea and preparation method thereof

InactiveCN104365933ATo promote metabolismRich in nutrientsTea substituesBiotechnologyPolygonum fagopyrum
The invention discloses strawberry and jujube flavored ginseng flower health tea which is prepared from the following raw materials in parts by weight: 3-5 parts of fig leaves, 4-5 parts of scaphium scaphigerum, 0.8-1 part of red rhodobryum, 1-3 parts of fresh ginseng flowers, 5-7 parts of hotbed chives, 3-4 parts of water chestnut stems, 6-8 parts of snap bean powder, 5-7 parts of glutinous rice cake, 7-8 parts of buckwheat sprouts, 8-10 parts of leaf mustard, 12-14 parts of strawberry juice, 6-7 parts of Hovenia Dulcis Thunb, 5-6 parts of dried sea sedge, 5-7 parts of radix pittospori powder, 4-6 parts of pumpkin seeds, 9-10 parts of actinidia berry, 3-5 parts of syrup, 11-13 parts of a nutritional additive solution and a proper amount of water. By taking a plurality of traditional Chinese herbs such as the fresh ginseng flowers and the pumpkin seeds as main raw materials, the health tea disclosed by the invention is rich in various amino acids, trace elements, crude protein and the like and has the effects of nourishing qi, promoting blood circulation and promoting metastasis; besides, as containing various raw materials such as the strawberry juice and the radix pittospori powder, the health tea disclosed by the invention contains more nutritional ingredients, can be used for nourishing lung, promoting the secretion of saliva or body fluid and strengthening the spleen and harmonizing the stomach, and achieves good life cultivation and health preservation effects.
Owner:叶青芝

Traditional Chinese medicine composition for treating allergic rhinitis, preparation method and application thereof

InactiveCN103933110AGood effectImprove efficiencyRespiratory disorderImmunological disordersNonallergic rhinitisAlstonia
The invention provides a traditional Chinese medicine composition for treating allergic rhinitis, a preparation method and an application thereof. The traditional Chinese medicine composition is prepared through common alstonia leaf, osbeckia chinensis, abrus cantoniensis hance, ginseng flower, and the traditional Chinese medicine composition is prepared into an oral preparation by the common preparation method. The traditional Chinese medicine composition shows an obvious effect on treating allergic rhinitis, and is high in efficiency, low in recurrence rate, simple in formula, low in preparation cost, and easily accepted by a patient.
Owner:BEIJING SHOUDA EYE EAR NOSE & THROAT HOSPITAL
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