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112results about "Food processing" patented technology

Traditional Chinese medicine feed additive used to improve immunity and resist parasitic infection of weaned piglets and preparation and use method thereof

InactiveCN102239972AAccelerate time to marketImprove the slaughter rateFood processingAnimal feeding stuffAmylostereum areolatumLens esculenta
The invention relates to a traditional Chinese medicine feed additive used to improve immunity and resist parasitic infection of weaned piglets. The traditional Chinese medicine feed additive is composed of the following traditional Chinese medicine raw materials: 30-90 g of Codonopsis, 10-30 g of Atractylodes, 30-90 g of Poria cocos, 30-90 g of yam, 30-90 g of Astragalus, 10 - 30 g of lotus seed, 10-30 g of fried lentils, 10-30 g of fried barley, 10-30 g of Atractylis, 10-30 g of dried tangerine peel, 30-90 g of Polygonum, 10-30 g of Ligustrum lucidum, 10-30 g of Eclipta, 30-90 g of Epimedium, 30-90 g of Medicated Leaven, 30-90 g of melanoidin malt, 15-45 g of Rhizoma Dryoteris Crassirhizmae, 10-30 g of fried betelnut, 20-60 g of pumpkin seed, 30-90 g of dandelion, 30-90 g of purslane, 20-60 g of Isatidis and 6-18 g of licorice. The traditional Chinese medicine feed additive provided by the invention has the advantages of simple preparation process, low price and no any toxic and side effects, and can improve the immunity, prevent infectious diseases and enhance the resistance to pathogenic microorganisms and parasites of the weaned piglets, and improve the quality and yield of pig products.
Owner:SHANGHAI JIAOTONG UNIV

Culture method for crayfish

InactiveCN105815243AImprove disease resistanceReduce disease rateFood processingClimate change adaptationMicroorganismAdditive ingredient
The invention relates to the technical field of culture of aquatic products, and more particularly discloses a culture method for crayfish. The culture method is characterized by comprising the following steps: selection of an aquaculture pond, water body treatment, aquatic plant transplanting, release of crayfish fries, bait feeding and water quality management. The culture method for the crayfish, which is provided by the invention, is more pertinent by feeding the crayfish with different proportions of animal baits and vegetable baits in different growth periods, and various ingredients can be combined better by mixing and adding Chinese herbal medicinal ingredients to the baits, such that the bait absorption speed and the growth speed of the crayfish can be effectively improved. A biological inhibitor prepared in the culture method can be used for not only effectively killing fungi and microbes in a water body, but also promoting the disease resistance of the crayfish.
Owner:JINMAOYUAN BRANCH OF WUHE JINTANG AQUACULTURE CO LTD

Multifunctional pig feed

The invention discloses multifunctional pig feed and belongs to the technical field of livestock feeding. The multifunctional pig feed comprises, by mass, corn, fermented soybean meal, traditional Chinese medicine residues, algae, bran, fish meal, soybean oil, calcium hydrophosphate, stone powder, compound enzymes, lysine, citric acid, L-methionine, threonine, tryptophan, vitamin premix, choline, organic trace element premix, bacillus subtilis, feeding probiotics, compound enzyme preparation, ethoxy quinoline, calcium propionate, oregano oil, an anti-stress agent and a physiological regulation agent. By the specific formula and the specific proportion, the multifunctional pig feed can effectively promote pig growth, increase lean meat yield, increase pig growth immunity and increase the economic benefits of pig raising.
Owner:武官福

Earthworm raising material as well as preparation method and application thereof

InactiveCN107836574AFood processingAnimal feeding stuffHumic acidEdible mushroom
The invention discloses an earthworm raising material as well as a preparation method and application thereof, and relates to the technical field of earthworm ecological cultivation. The raising material disclosed by the invention is prepared from raw materials of fresh cow dung, kitchen waste, wood bran, corn straw, bagasse and edible mushroom waste residues. The preparation method of the earthworm raising material comprises the following steps of crushing the raw materials, performing natural pile fermentation under the humidity of 50-70% for 15 days, and after the pile fermentation is completed, sprinkling clean water to obtain the earthworm raising material. A method for feeding earthworms with the raising material comprises the following steps of using the earthworm raising material as an earthworm breeding substrate, inoculating the earthworms with the earthworm raising material in the mass ratio of the earthworms to the earthworm raising material being 1 to 30, and performing breeding; and after the earthworm raising material is completely digested by the earthworms, collecting the earthworms and earthworm cast. According to the earthworm raising material disclosed by the invention, on the base of guaranteeing the earthworm culturing quality, high-quality earthworm cast rich in high humic acid is obtained, the waste resource reusing level is further increased, besides, the economic value of the earthworms is also increased, and unification of environmental benefits and economic benefits is achieved.
Owner:广西南宁市地满金蚯蚓养殖专业合作社

Fruit and vegetable waste residue fermentation biological feed and preparation method thereof

InactiveCN104982658AHigh in proteinPromote conversionFood processingAnimal feeding stuffFruit juiceAntibiotic Y
The invention discloses fruit and vegetable waste residue fermentation biological feed which comprises, by mass, 800-1000 parts of fruit residues, 800-1000 parts of vegetable residues, 500-750 parts of water, 10-20 parts of strain leavening agents, 5-10 parts of natto bacillus and 0.5-1.0 part of bifidobacterium. The preparation method comprises the steps that 1, diluted and activated fermentation liquor is prepared; 2, sterilization is conducted on feed materials; 3, the fermentation biological feed is obtained after the feed is manufactured and fermented. According to the fruit and vegetable waste residue fermentation biological feed and the preparation method thereof, a great number of fruit residues and vegetable residues which are produced by juice processing enterprises are taken as raw materials, a microorganism solid state fermentation technology is utilized, the biological feed which contains active substances such as rich nutrient contents and probiotics and is capable of replacing antibiotics is researched and produced, and the method for producing the biological feed is researched; by means of the method, the problems of environmental pollution and wasting of resources at present are actually solved, the fruit residues are fully utilized, and the fruit residues are turned into treasure for people to use; the preparation method is simple, easy to understand and convenient to operate and has great promotion value in the field of feed.
Owner:GUANGXI UNIV

Daily ration for relieving constipation of pregnant sow and preparation method of daily ration

InactiveCN106615810AReduce usageGood feed resourcesFood processingAnimal feeding stuffFiberFeed additive
The invention discloses daily ration for relieving constipation of pregnant sow and a preparation method of the daily ration. The daily ration for relieving constipation of the pregnant sow is prepared from the following raw material components in parts by weight: 200 to 700 parts of corn, 0 to 400 parts of wheat, 50 to 150 parts of rice bran, 100 to 200 parts of dry apple pomace, 50 to 100 parts of jujube powder, 50 to 150 parts of bean pulp, 0 to 50 parts of fishmeal, 15 to 35 parts of soybean oil, 5 to 20 parts of soybean lecithin, and 19.4 to 97.5 parts of feed additives; the preparation method comprises the steps of uniformly mixing the corn, the wheat, the rice bran, the dry apple pomace, the jujube powder, the bean pulp and the fishmeal, then smashing into a particle mixture, adding the feed additives, the soybean lecithin and the soybean oil, uniformly mixing, then regulating moisture and temperature, pelleting and cooling, thus obtaining a finished product of the daily ration. The moderate dry apple pomace and jujube powder and the corn, the rice bran, the bean pulp, the fishmeal, the soybean oil, the soybean lecithin and the feed additives, which are properly proportioned are matched for use, and normal peristalsis of intestinal tracts is guaranteed, the normal nutrition need of the sow is met and the peristalsis of the intestinal tracts is promoted respectively through three aspects, i.e., fiber level, energy level and enzymic preparations, of a recipe, thus reducing the constipation of the sow.
Owner:TONGWEI

Method for the simultaneous production of ethanol and a fermented, solid product

ActiveUS20140288193A1High dry matter contentLow costCosmetic preparationsBiocideYeastPolysaccharide
The invention relates to a method for the simultaneous production of a fermented, solid product and ethanol comprising the following steps: 1) providing a mixture of milled or flaked or otherwise disintegrated biomass, comprising oligosaccharides and / or polysaccharides and live yeast in a dry matter ratio of from 2:1 to 100:1, and water; 2) fermenting the mixture resulting from step (1) under conditions where the water content in the initial mixture does not exceed 65% by weight, for 1-36 hours at a temperature of about 25-60° C. under anaerobic conditions; 3) incubating the fermented mixture resulting from step (2) for 0.5-240 minutes at a temperature of about 70-150° C.; and 4) separating wet fermented, solid product from the fermented mixture resulting from step (3); further comprising either a) that the fermentation in step (2) is performed in one or more interconnected paddle worm or continuous worm conveyers with inlet means for the fermentation mixture and additives and outlet means for the ferment as well as control means for rotation speed, temperature and pH, or b) that one or more processing aids are added in any of steps (1), (2) and (3) and further comprising a step of 5) separating crude ethanol from the fermented mixture in step (2) by vacuum and / or in step (3) by vacuum or by injection of steam and condensing the surplus stripping steam. The invention further relates to the products of this method as well as uses thereof.
Owner:HAMLET PROTEIN AS

Green crab fodder and simple preparation method thereof

InactiveCN109497347AImprove water stabilityImprove palatabilityFood processingClimate change adaptationAdhesiveFish oil
The invention discloses a green crab fodder and a simple preparation method thereof. The green crab fodder is prepared from 35%-45% of fish meal, 8-15% of shrimp shell powder, 4-6% of sepia powder, 8-12% of peeled bean pulp, 18-25% of high gluten flour, 1-3% of monocalcium phosphate, 2-3% of fish oil, 2% of multidimensional ore and 1-2% of compound adhesive, wherein the compound adhesive is prepared from xanthan gum, sodium carboxymethylcellulose and sodium alginate in proportion. An extruding particle pelletizing method and a simple steam curing method are adopted for curing and bonding the compound adhesive and starch components in the fodder provided by the invention under high temperature, so that the degree of gelatinization is greatly promoted; the prepared fodder has complete nutrition and high water stability, can be used for replacing cured fodders, can be prepared and popularized under simple processing conditions and is capable of reducing energy consumption of production; the formula is optimized, the compound adhesive is added and a simple curing process is adopted, so that the fodder is capable of solving the problems of low water stability, low efficiency of feed utilization, higher bait coefficient and water pollution of the present green crab fodder; the technology according to the invention is simple and the prepared fodder, compared with the traditional fodder, is more environment-friendly and is higher in use ratio.
Owner:ZHEJIANG UNIV +1

High-grade processed pig fodder

InactiveCN107027968AEnhance physical fitnessImprove palatabilityFood processingAnimal feeding stuffYeastAnimal science
The invention discloses a high-grade processed pig fodder. The high-grade processed pig fodder is made from soybean meal, corn, silkworm chrysalis, whey powder, wheat, fish meal, feed yeast, additives, astragalus complanatus bunge, camel, hovenia dulcis thunb, harmel, cacumen biotae, madder, the bulb of fritillary and salt. The high-grade processed pig fodder has the advantages that the pig fodder contains rich protein, crude fat, mineral substances and the like, meanwhile astragalus complanatus bunge, camel, hovenia dulcis thunb, harmel, cacumen biotae, madder and the bulb of fritillary are added, the palatability of the fodder is improved, and the added additives are conductive to constitution strengthening of pigs and improvement of disease-resistant ability and adapt to digestive absorption of the intestinal tracts of the pigs. Medium-temperature processing is adopted, anti-nutrition factors in the raw materials are comprehensively removed, the urease content in the main raw material such as soybean meal is reduced, and diarrhea can be prevented. The lowest loss of thermally sensitive raw materials in the formula is ensured through later low-temperature granulation, and the feed intake is increased by adopting a later flavoring technology.
Owner:ANHUI JINMU FEED

Preparation method of straw micro-storage feed

The invention discloses a preparation method of a straw micro-storage feed, and is characterized in that the preparation method includes the following steps: (1) constructing a micro-storage cellar; (2) carrying out raw material pretreatment comprising sun-drying straw for 3-5 h to make the water content be 60%-70%, and cutting short into 2-3 cm; (3) preparing a fermentation agent: (4) weighing table salt according to 0.3% (weight percentage) of the straw dry basis amount, and evenly mixing into a fermentation bacterial powder; (5) laying a plastic film in the cellar, allowing the plastic film length to be 1-1.5 m higher than that the periphery of a cellar mouth; (6) sprinkling the crushed straw with the thickness of 20-30 cm at the bottom of the cellar, then sprinkling the prepared fermentation bacterial powder on the straw, and treading down with feet; and (7) allowing the micro-storage anaerobic fermentation time to be 7-8 days in summer, 10-12 days in spring and in autumn and 13-15 days in winter, checking whether the feed has a wine fragrance, and allowing for use. The nutritional value of the straw feed can be improved, and the feed has relatively high content of digestible proteins and has good palatability.
Owner:GUANGXI NANNING JINNENG AGRI TECH CO LTD

Preparation method and formula of aquatic feed

InactiveCN112753893AIncrease elasticityIncrease sweetnessFood processingClimate change adaptationHordeum vulgareHermetia illucens
The invention discloses a preparation method and a formula of an aquatic feed. The preparation method of the aquatic feed comprises the following steps of: S1, selecting the following raw materials in a weight ratio: dry flour of yellow mealworms, dry flour of barley pests, dry flour of black soldier flies, puffed soybean meal, pregelatinized starch, high-gluten flour, spirulina powder, blood worm powder, shrimp shell powder, beer yeast powder, bentonite powder, multivitamin for eels, glycerol monolaurate, choline chloride and calcium dihydrogen phosphate; S2, uniformly stirring the raw materials to form a mixed raw material; S3, adding water into the mixed raw material, continuing stirring, and then puffing the mixed raw material, wherein the water content in the mixed raw material is 17-20% by mass; and S4, after the puffing is completed, cooling and drying the granulated feed formed by puffing. The preparation method and the formula of the aquatic feed are applied to the technical field of aquatic feeds.
Owner:GUANGDONG LUJIN BIOTECHNOLOGY CO LTD

Chicken feed additive, preparation method thereof and chicken feed comprising same

InactiveCN107333973ALower cholesterol levelsSimple manufacturing methodMetabolism disorderFood processingBiotechnologyAdditive ingredient
The invention relates to the field of feed, and specifically provides a chicken feed additive, a preparation method thereof and chicken feed comprising same. The chicken feed additive is mainly prepared from the following ingredients in parts by weight: leaves of Chinese holly 25-35, millettia speciosa leaves 25-35, chrysanthemums 30-40, alfalfa 10-15, Pu'er tea 35-50, corn stigmas 10-20, bean dregs 40-50, mushroom dregs 40-50, sea buckthorn fruits 15-25, evening primroses 10-20, Chinese thorowax roots 5-10 and perilla 5-10. Through the combination of more than ten kinds of the ingredients like the leaves of Chinese holly, the millettia speciosa leaves and the chrysanthemums, the chicken feed additive has the advantages of reducing the cholesterol content of eggs.
Owner:CHONGQING CITY WANYUAN EGGS FOOD

Expanded feed for promoting weight reduction of grass carp as well as preparation method thereof

InactiveCN108991279AGood slimming effectDoes not affect growthFood ingredient as antioxidantFood processingRapeseedMonocalcium phosphate
The invention belongs to the field of grass carp feeds and discloses an expanded feed for promoting weight reduction of grass carp as well as a preparation method thereof. The expanded feed consists of the following components in percentage by mass: 4 to 10 percent of flour, 4 to 10 percent of corns, 5 to 15 percent of cassava, 8 to 15 percent of rice bran, 5 to 12 percent of soybeans, 10 to 15 percent of bean pulp, 20 to 25 percent of rapeseed meal, 6 to 12 percent of cottonseed meal, 3 to 6 percent of Baijiu vinasse, 2 to 5 percent of fish meal, 2 to 5 percent of meat meal, 1.5 to 2.5 percent of soybean oil, 1 to 2 percent of a zeolite powder, 2 to 3 percent of monocalcium phosphate and 2 percent of premix. Through multi-validation, the grass carp achieves a good weight-reducing effect,the growth is not influenced, the internal organs such as liver are healthy, and transportation resistance is achieved. Through reasonable matching of the soybean, the bean pulp, the rapeseed pulp, the fish meal, the meat meal and the like, the protein content and the fat content of the feed are moderate, and the fatness of the grass carp eating the feed is 1.9 to 2.3 percent.
Owner:SOUTHWEST UNIV
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