3 results about "Valine" patented technology

The present invention concerns an improved balance of the essential branched chain amino acids leucine, isoleucine and valine in infant formula.

The invention discloses a health food for recovering physical ability. The health food is characterized by comprising the following materials in parts by weight: 30-35 parts of laver, 11-16 parts of folium isatidis, 12-13 parts of broccoli, 2-6 parts of lemon, 1-2 parts of pear, 0.1-0.2 part of phenylalanine, 0.2-0.6 part of valine, 3-5 parts of camellia oleosa seed oil, 2-4 parts of palm oil, 3-6 parts of wheat flour, 15-20 parts of soybean meal, 0.5-0.9 part of a food preservative and 5-8 parts of American ginseng. The invention provides a formula for the health food for quickly recovering physical ability; the novel health food which is efficient, low in toxic effects, and free of side effects is prepared by using traditional Chinese medicines with homology of medicine and food as raw materials through traditional Chinese medicine modernized standard process flow. In the present time with super-high proportion of sub-health crowd, the compound food is super-high in market prospect and economic value.

The present invention relates to a preparation method of fragrance-type tobacco spices, which comprises the following preparation steps: taking the following raw materials for use: blank cigarettes (cut tobacco weight 0.6 g): provided by the Technology Center of Anhui China Tobacco Industry Co., Ltd.; fresh and high-quality Hainan pineapple Provided by Wuxi Chaoyang Group; anhydrous glucose, D-fructose, sucrose, malonic acid, anhydrous ethanol, anhydrous methanol, proline, valine, glycine, threonine, lysine, glutamic acid, Partic acid, alanine, leucine, isoleucine, serine, tyrosine: all are analytically pure, provided by Sinopharm Group Chemical Reagent Co., Ltd.; the fragrance type tobacco flavor prepared by the method of the present invention, except In addition to the obvious burnt sweet aroma, it can also produce a light roasted aroma, dried rose aroma and fruity aroma, and the whole method has simple process steps, can be industrialized and has strong adaptability.