Hyaluronic acid beverage capable of soothing nerves and promoting sleep and preparation method thereof
A technology of hyaluronic acid and beverages, which is applied in hyaluronic acid beverages for calming the nerves and promoting sleep and its preparation, which can solve the problems of limited health care efficacy and achieve the effects of increasing sleep time, improving the effect of calming the nerves, and improving sleep conditions
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Embodiment 1
[0028] Preparation of astragalus polysaccharide calcium
[0029] (1) Weighing the corresponding astragalus polysaccharide, dissolving the astragalus polysaccharide in water to form an astragalus polysaccharide solution;
[0030] (2) Astragalus polysaccharide solution is slowly added dropwise with 2mol / L calcium chloride solution in a water bath at 55±10°C, and the pH value is adjusted to 7.0±0.5 with 20% sodium hydroxide solution;
[0031] (3) After adding the calcium chloride solution, continue to react for 1h, cool to room temperature, and centrifuge at 3000r / min for 10min;
[0032] (4) Take the supernatant, add 3-4 times of absolute ethanol to make it precipitate, and then wash and dry the precipitate to obtain astragalus polysaccharide calcium.
[0033] Preparation of Onion Polysaccharide Calcium
[0034] (1) Weighing the corresponding onion polysaccharide, dissolving the astragalus polysaccharide in water to form an onion polysaccharide solution;
[0035] (2) Slowly ad...
Embodiment 2
[0041] A hyaluronic acid beverage for calming the nerves and promoting sleep, comprising the following components in terms of mass percentage: 1.0% hyaluronic acid, 2% Bupleurum polysaccharide, 3% astragalus polysaccharide, 0.5% astragalus polysaccharide calcium, 0.5% onion polysaccharide calcium , 15% fructose syrup, 0.5% fruit juice powder, and the balance is water. The molecular weight of hyaluronic acid is 5-10KDa.
[0042] The preparation process is as follows:
[0043] (1) choose astragalus polysaccharide calcium with calcium content 45% prepared in Example 1, and onion polysaccharide calcium with calcium content 50%;
[0044] (2) Weigh hyaluronic acid, fructose syrup, and fruit juice powder, add them to water, stir and dissolve to form a liquid solvent;
[0045] (3) Weigh Bupleurum Polysaccharide, Astragalus Polysaccharide, Astragalus Polysaccharide Calcium and Onion Polysaccharide Calcium, add them into the liquid solvent, stir evenly, heat and boil to obtain the bev...
Embodiment 3
[0048] A hyaluronic acid beverage for calming the nerves and promoting sleep, comprising the following components in terms of mass percentage: 0.5% hyaluronic acid, 5% Bupleurum polysaccharide, 1% astragalus polysaccharide, 0.1% astragalus polysaccharide calcium, 0.1% onion polysaccharide calcium, 20% fructose syrup, 1.0% fruit juice powder, and the balance is water.
[0049] Select the astragalus polysaccharide calcium with a calcium content of 45% prepared in Example 1, and the onion polysaccharide calcium with a calcium content of 50%;
[0050] The preparation method is the same as in Example 2.
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