Production process of starch full-degradable disposable tableware

A technology for production process and tableware, which is applied in the direction of dishes, etc., can solve the problems of difficult handling, great harm to the ecological environment, and difficult to degrade, and achieves the effects of wide source of raw materials, simple manufacture and wide use.

Inactive Publication Date: 2012-06-20
仲积福
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Benefits of technology

This new method allows for use of natural ingredients like starch instead of traditional plastics that are harmful or dangerous when discarded after being washed away by waterways systems. Additionally, this process produces products that degrade naturally over time without causing environmental concerns such as wastewater disposal issues.

Problems solved by technology

This patented technical problem addressed in this patents relates to finding ways to make better items that can be reused or disposed safely without causing environmental concerns like soil contamination or air pollution from burning nonreusable ones with high levels of chemical residue (platinum).

Method used

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  • Production process of starch full-degradable disposable tableware
  • Production process of starch full-degradable disposable tableware
  • Production process of starch full-degradable disposable tableware

Examples

Experimental program
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Effect test

Embodiment

[0013] Starch fully degradable disposable tableware production process, it comprises the following steps:

[0014] The first step is mixing, accurately weigh 70kg of starch, 8kg of wood fiber, 15kg of talcum powder, 0.5kg of paraffin, and 6.5kg of modified starch, and mix them thoroughly. In this embodiment, what starch adopts is tapioca starch or corn starch etc. Starch is stored in plants, so it has a wide range of sources, and starch can be completely degraded in nature without residue and will not cause environmental pollution. At the same time, it is non-toxic and will not endanger human health. It is a good substitute for plastic products Taste.

[0015] The second step is to put the mixed material into the blender, then add an appropriate amount of water, and stir evenly with the blender. The mixer uses a small mixer that is now commonly used, and there is no need to design a special mixer, and there is no need to add additional costs.

[0016] The third step is to take

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PUM

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Abstract

The invention relate to a production process of starch full-degradable disposable tableware. The production process is characterized by comprising the following steps of: mixing starch, wood fiber, talc powder, paraffin and modified starch into a mixed material in the weight ratio of 70:8:15:0.5:6.5; and mixing the mixed material with an appropriate amount of water, uniformly stirring with a stirring machine, separating through a separator, putting the separated mixed material into a mold of a calendar for heating and forming, demolding after molding at a high temperature, sorting and packing. The process has the advantages that: 1, starch serving as a main raw material is a renewable resource, has the characteristics of wide source, low price, easiness for storing and convenience for transporting, and can be fully biodegraded; 2, a prepared product has the characteristics of safety, nontoxicity, full natural degradability, environmental friendliness, easiness for manufacturing and low cost; and 3, the application is wide, different molds can be selected in a process flow according to different requirements, and different products such as packaging materials including disposable tableware or packing boxes and the like are manufactured.

Description

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Claims

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Application Information

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Owner 仲积福
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