Composite endothelium corneum gigeriae galli solid beverage
A technology of solid beverage and gallinaceous gold, applied in the direction of sugar-containing food ingredients, food ingredients containing natural extracts, bacteria used in food preparation, etc., to improve gastrointestinal function, improve and enhance gastrointestinal function, and enhance health care Effect
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Embodiment 1
[0042] A compound gallinaceous gold solid beverage, which is in the form of granules and includes main ingredients and ingredients. 20 parts of extract and 20 parts of Radix Radix Radix Radix; the ingredients include 1800 parts of edible glucose, 10 parts of lactobacillus, 100 parts of fructooligosaccharide, 2.4 parts of zinc gluconate, and 2.4 parts of taurine.
[0043] The preparation method of compound hawthorn yam solid beverage described in the present embodiment comprises the following steps:
[0044] (1) Decoction: Add 10 parts of hawthorn, 5 parts of gallinaceous gold, 5 parts of malt, 20 parts of Chinese yam, and 20 parts of Radix Isatidis, add 8 times of water and boil for 2 hours under normal pressure, filter to obtain decoction residue and decoction A; decoct the above Add 5 times more water to the slag and boil under normal pressure for 1.5 hours, filter and leave the decoction B mixed with decoction A to mix the decoction; the mixed decoction is concentrated at 60°C
Embodiment 2
[0058] A compound gallinaceous gold solid beverage, which is in the form of granules and includes main ingredients and ingredients. 23 parts of extract and 23 parts of Radix Radix Radix Radix; the ingredients include 2250 parts of edible glucose, 13 parts of lactobacillus, 125 parts of fructooligosaccharide, 3 parts of zinc gluconate and 3 parts of taurine.
[0059] The preparation method of compound hawthorn yam solid beverage described in the present embodiment comprises the following steps:
[0060] (1) Decoction: Add 13 parts of hawthorn, 7 parts of gallinaceous gold, 7 parts of malt, 23 parts of Chinese yam, and 23 parts of Radix Isatidis, add 8 times of water and boil for 2 hours under normal pressure, filter to obtain decoction residue and decoction A; decoct the above Add 5 times more water to the slag and boil under normal pressure for 1.5 hours, filter and leave the decoction B mixed with decoction A to mix the decoction; the mixed decoction is concentrated at 60°C to a
Embodiment 3
[0074] A compound gallinaceous gold solid beverage, which is in the form of granules and includes main ingredients and ingredients. 25 parts of extract and 25 parts of Radix Radix Radix Radix; the ingredients include 2700 parts of edible glucose, 15 parts of lactobacillus, 150 parts of fructooligosaccharide, 3.6 parts of zinc gluconate and 3.6 parts of taurine.
[0075] The preparation method of compound hawthorn yam solid beverage described in the present embodiment comprises the following steps:
[0076] (1) Decoction: Add 15 parts of hawthorn, 8 parts of gallinaceous gold, 8 parts of malt, 25 parts of Chinese yam, and 25 parts of Radix Isatidis, add 8 times of water and boil for 2 hours under normal pressure, filter to obtain decoction residue and decoction A; decoct the above Add 5 times more water to the slag and boil under normal pressure for 1.5 hours, filter and leave the decoction B mixed with decoction A to mix the decoction; the mixed decoction is concentrated at 60°C
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