Production method of polydextrose
A polydextrose and production method technology, applied in the field of polydextrose production, can solve the problems of purity, polymerization degree and color instability, so as to prevent the conductivity of the material liquid from being too high, the reaction temperature is low, and reduce secondary pollution and impurities The effect of the introduction
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Benefits of technology
Problems solved by technology
Method used
Image
Examples
Embodiment Construction
[0046] The technical solutions of the present invention will be described in detail below through specific examples.
[0047] A production method of polydextrose with high purity and high degree of polymerization, the method of the invention, produces polydextrose with a molecular weight of 700-20000.
[0048] Including ingredients, polymerization, end reaction, decolorization, membrane separation, ion exchange, concentration, spray drying steps, the specific production steps are as follows:
[0049] (1) Ingredients: Accurately weigh glucose, sorbitol, and citric acid, the weight ratio of glucose: sorbitol: citric acid is 150:18:1, and put them into the reaction kettle;
[0050] (2) Polymerization: Add the prepared materials into the reaction kettle, start stirring first and then feed, the stirring speed is 10r / min, start the vacuum pump, the vacuum degree is ≥-0.095MPa, and the temperature rises to 180-200°C. The polymerization process depends on the motor current. The speed
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap