Rulvis glycyrrhizae extractionis sedilis solen seafood soup base with effects of clearing heat and detoxifying and preparation method thereof

[0021] Example 1

[0022] A kind of razor clams seafood soup for clearing heat and detoxifying human yellow, which is characterized in that it is made of the following raw materials by weight: People in Yellow 10-20 Servings, Corydalis 5-15 Servings, Lythrum chinensis 10-16 Servings, Ping'er grass 8-12 Servings, Prostrate 10-16 Servings, Bone breaking 5-9 Servings, Paulownia leaf 4 -15 Servings, Pu Xiao 5-10 Servings, 15-25 servings of razor clam meat powder, 10-15 servings of crabmeat powder, 10-15 servings of sea fungus, 5-12 servings of onion, 3-8 servings of green onion, 12-18 servings of tapioca starch, 5-7 servings of salt Servings, 2-4 portions of pepper, 3-5 portions of ginger, 2-3 portions of star anise.

[0023] The preferred parts by weight of the raw materials are: People in Yellow 15 Servings, Corydalis 10 Servings, Lythrum chinensis 12 Servings, Ping'er grass 10 Servings, Prostrate 12 Servings, Bone breaking 7 Servings, Paulownia Leaf 8 Se

[0030] Example 2

[0031] The edible method of the present invention: The soup of the present invention can be directly put into the pot and boiled to make soup for 3-5 minutes, and the required ingredients are added after the water is boiled to facilitate the taste; the soup of the present invention can also be used for porridge, Razor clam meat powder granules and onion granules can effectively increase the taste; the soup of the invention can also be used as a hot pot soup to increase the taste of seafood and increase the taste.