Brewing technology of semen astragali complanati and radix ginseng vinegar

[0018] Example 1:

[0019] A kind of brewing technology of Shayuanzi ginseng root vinegar is characterized in that, described brewing technology adopts the following steps:

[0020] A. Shayuanzi pretreatment: take fresh sandyuanzi, remove impurities, wash it with running water, use 120°C steam to kill the sandyuanzi for 10s, after steaming, grind the sandyuanzi with a refiner, then put it into a colloid mill, and grind it into Shayuanzi, add 0.006kg of cellulase, 0.002kg of pectinase, and 0.001kg of sodium ascorbate to 10kg of Shayuanzi, and combine hydrolysis for 40 minutes at 42°C to make Shayuanzi mud;

[0021] B. Ginseng root pretreatment: take fresh, non-rotten ginseng root, rinse it, cut it into pieces, steam it in a cooking device, grind it with a refiner after cooling, and make ginseng root paste;

[0022] C. Mixing: Take 4kg of Shayuanzi mud, 3kg of ginseng root mud, 2.5kg of chaff, 2kg of pea flour, and 1.5kg of bran, and stir well to make a mixture;

[0023] D. Stea

[0030] Example 2:

[0031] A kind of brewing technology of Shayuanzi ginseng root vinegar is characterized in that, described brewing technology adopts the following steps:

[0032] A. Shayuanzi pretreatment: take fresh Shayuanzi, mulberry leaves, and Vitex japonica leaves, remove impurities, mix 10kg of shayuanzi, 3kg of mulberry leaves, and 3kg of Vitex japonica leaves evenly to obtain raw material leaves, clean the raw material leaves with running water, and use steam at 130°C Carry out greening on the raw material leaves for 6 seconds, after steam greening, grind the raw material leaves with a refiner, then put them into a colloid mill, and grind them into sand garden millet, add 0.012kg of cellulase and 0.004kg of pectin to 10kg of sand garden millet Enzyme, 0.004kg of sodium ascorbate, combined hydrolysis at 46°C for 25 minutes to make Shayuanzi mud;

[0033] B, ginseng root pretreatment: get fresh, non-rotten ginseng root, burdock, rinse well, cut into ginseng root block