Pickled pepper bamboo shoot production line

The invention belongs to the technical field of food processing, and particularly relates to a pickled pepper bamboo shoot production line. The production line comprises a bamboo shoot pretreatment step, a bamboo shoot processing step, and a sorting and packaging step which are arranged in sequence; the bamboo shoot pretreatment step comprises a selecting procedure, a peeling procedure and a bamboo shoot cleaning mechanism which are arranged in sequence; and the bamboo shoot processing step comprises a bamboo shoot enzymes deactivation mechanism, a bamboo shoot salting mechanism, a bamboo shoot rinsing mechanism, a bamboo shoot squeezing mechanism and a bamboo shoot boiling mechanism which are arranged in sequence. According to the production line, bamboo shoots are sequentially placed inmetal net boxes, then clear water is added into a cleaning pool, a hydraulic cylinder drives a supporting cross rod to descend, stirring plates synchronously descend and then are inserted into stirring grooves, and the rotating direction of the stirring plates is opposite to that of the metal net boxes, so that the impact force of water flow can be large, and the cleaning effect on the bamboo shoots is good; and during cleaning, an ultrasonic vibration plate takes water as a medium to perform ultrasonic cleaning on the bamboo shoots so that silt adhering to the grooves of the bamboo shoots canbe cleared, cleaning is thorough, and the taste of people is good.