A cold drink preparation method
A production method and cold drink technology, which is applied in the field of ice cream freezing and popsicles, can solve the problems of inability to produce taste, etc., and achieve the effect of high appearance transparency and good taste
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[0020] According to the attached figure 2 , illustrating a preferred embodiment of the present invention.
[0021] Such as figure 2 Shown, the cold drink production method provided by the invention, it comprises the following steps:
[0022] Step 11: Ingredients, that is, water, sugar, milk powder, additives and other ingredients are mixed into a combined solution;
[0023] Step 12: sterilizing the combined solution;
[0024] Step 13: pouring the sterilized combined solution into a mold, so that the solution is contained in the mold;
[0025] Step 14: Freezing the solution, which comprises the following steps:
[0026] Step 141: first immerse the mold containing the cold drink combination solution in NaCl solution or CaCl at a temperature of -3°C to -20°C 2 The first freezing is carried out in the cold medium of the solution;
[0027] Step 142: After the cold drink combination solution is basically frozen, transfer it to CaCl at a temperature of -20°C to -40°C 2 Carry out
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