Anemopyretic cold-preventing tea and preparation method thereof
A technology of cold tea and green tea, which is applied in the direction of medical formula, tea treatment before extraction, and medical preparations containing active ingredients, etc. It can solve problems such as imbalance of body regulation, sudden illness of the body, and different treatment methods, so as to prevent wind-heat and cold , prevent physical diseases, improve immunity
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specific Embodiment 1
[0010] An anti-wind-heat cold tea, the main raw materials of the anti-wind-heat cold tea are: honeysuckle, nasturtium, tribute chrysanthemum, licorice, mulberry leaves, Polygonatum odoratum, bitter bamboo leaves, mint and green tea, the mass ratio of raw materials is 8:8 : 7: 4: 2: 3: 2: 2: 16; the raw material components are: 16-24 grams of honeysuckle, 18-24 grams of nasturtium, 14-22 grams of chrysanthemum, 7-14 grams of licorice, mulberry 3-6 grams of leaves, 5-9 grams of Yuzhu, 3-6 grams of bitter bamboo leaves, 3-6 grams of mint, and 30-50 grams of green tea.
[0011] The method for preparing a kind of wind-resisting cold tea comprises the following steps: 1) taking 21 grams of honeysuckle, 21 grams of nasturtium, 18.4 grams of chrysanthemum, 10.5 grams of licorice, 5.3 grams of mulberry leaves, 7.9 grams of Polygonatum odoratum, 5.3 grams of bitter bamboo leaves, mint 5.3 grams and 42 grams of green tea are placed in a clean container to remove impurities, and then dried a
specific Embodiment 2
[0013] An anti-wind-heat and cold tea, the main raw materials of the anti-wind-heat and cold tea are: honeysuckle, nasturtium, chrysanthemum, mulberry leaves, mint and green tea, and the quality of the raw materials can be 7:8:6:2:2:18 The raw material components are: 16-24 grams of honeysuckle, 18-24 grams of nasturtium, 14-22 grams of chrysanthemum, 3-6 grams of mulberry leaves, 3-6 grams of mint, and 30-50 grams of green tea.
[0014] The method for preparing a kind of anti-wind-heat-cold tea comprises the following steps: 1) Take 18.4 grams of honeysuckle, 21 grams of nasturtium, 15.7 grams of chrysanthemum, 5.3 grams of mulberry leaves, 5.3 grams of mint, and 47 grams of green tea and place them in a clean container, remove Impurities, and then dried at a temperature of 58°C; 2) After drying, the raw materials were sterilized by microwaves, and then the sterilized raw materials were placed in a washed casserole, 590 grams of pure water was added, and boiled with strong fire;
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