Weight-losing and health jellies

一种果冻、原料的技术,应用在植物原材料、食品制备、食物科学等方向,能够解决无特殊风味、缺少减肥保健功效果冻产品、保健功效单一等问题,达到口感丰富、增强人体免疫力、口味香甜的效果

Inactive Publication Date: 2015-03-04
陈国勇
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, the jelly products on the market are generally fruit jelly, lack of jelly products with weight loss and health care effects, and are mainly used as snacks, and have single health care effects and no special flavor, which cannot meet the needs of different markets and groups of people.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] A health-care jelly for weight loss, comprising the following raw materials and parts by weight: 7 parts of Sanleng, 4 parts of Curcuma, 5 parts of Wulingzhi, 3 parts of Achyranthes bidentata, 4 parts of Chine Root, 10 parts of agar, 10 parts of honey, and 5 parts of wood pineapple and 5 parts of apples; its specific preparation method is as follows:

[0027] 1. Washing, chopping, mixing, decocting, filtering, standing still, extracting the supernatant, and spray-drying Sanleng, Curcuma, Wulingzhi, Achyranthes bidentata and Chinensis to prepare Chinese herbal medicine materials, and set aside;

[0028] 2. Routinely clean the pineapple and apples, cut them into 3cm pieces, mix them evenly, and obtain fruit granules for later use;

[0029] 2. Put the agar into the water, heat until the water boils, and stir until the agar melts, then cool down to 40°C to obtain a jelly solution for later use;

[0030] 3. Add Chinese herbal medicine materials, honey and fruit granules to ...

Embodiment 2

[0032] A health-care jelly for weight loss, comprising the following raw materials and parts by weight: 8 parts of Sanleng, 6 parts of Curcuma, 6 parts of Wulingzhi, 4 parts of Achyranthes bidentata, 5 parts of Chine root, 20 parts of carrageenan, 15 parts of sucrose, and 6 parts of banana and 6 parts of strawberries; its specific preparation method is as follows:

[0033] 1. Washing, chopping, mixing, decocting, filtering, standing still, extracting the supernatant, and spray-drying Sanleng, Curcuma, Wulingzhi, Achyranthes bidentata and Chinensis to prepare Chinese herbal medicine materials, and set aside;

[0034] 2. Routinely clean and organize the bananas and strawberries, cut them into 4cm pieces, mix them evenly, and obtain fruit granules for later use;

[0035] 2. Put the carrageenan into the water, heat until the water boils, and stir until the carrageenan melts, then cool down to 50°C to obtain a jelly solution for later use;

[0036] 3. Add Chinese herbal medicine m...

Embodiment 3

[0038] A health-care jelly for weight loss, comprising the following raw materials and parts by weight: 10 parts of Sanleng, 8 parts of Curcuma, 7 parts of Wulingzhi, 6 parts of Achyranthes bidentata, 7 parts of Chine root, 25 parts of gelatin, 20 parts of xylitol, and 7 parts of apple 7 parts and 7 parts of cherries; Its concrete preparation method is as follows:

[0039] 1. Washing, chopping, mixing, decocting, filtering, standing still, extracting the supernatant, and spray-drying Sanleng, Curcuma, Wulingzhi, Achyranthes bidentata and Chinensis to prepare Chinese herbal medicine materials, and set aside;

[0040] 2. Routinely clean and organize the apples and cherries, cut them into 5cm pieces, mix them evenly, and obtain fruit granules for later use;

[0041] 2. Put the gelatin into the water, heat until the water boils, and stir until the gelatin melts, then cool down to 60°C to obtain a jelly solution and set aside;

[0042] 3. Add Chinese herbal medicine, xylitol and f...

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PUM

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Abstract

The invention belongs to the technical field of food processing, relates to jellies and particularly relates to weight-losing and health jellies. The weight-losing and health jellies are prepared from rhizoma sparganii, rhizoma curcumae, faeces togopteri, radix achyranthis bidentatae, rhizoma imperatae and fruit grains. According to the jellies prepared by the invention, extract components of rhizoma sparganii, rhizoma curcumae, faeces togopteri, radix achyranthis bidentatae and rhizoma imperatae are added, so that the jellies have the effect of losing weight and also has a plurality of health effects of clearing heat and cooling, activating blood and relaxing muscles, nourishing blood and regulating menstruation, replenishing vital essence to improve eyesight, lowering blood pressure, lowering blood lipid, enhancing human immunity and the like; the plurality of fruit grains are added so that the jellies have sweet taste, abundant mouth feel and special flavor; and a new variety of the jellies with weight losing effect and health effect is increased so that the requirements of different markets and people can be met.

Description

technical field [0001] The invention belongs to the field of health food and relates to a jelly, in particular to a slimming health jelly. Background technique [0002] With the rapid development of social economy, the acceleration of the pace of life, the continuous improvement of people's living standards and the continuous increase of work pressure, the daily intake of heat energy and heat-producing nutrients continues to increase, and there is no time for exercise, resulting in sub-health in the body. This has led to an increasing number of obese patients, and the complications caused by obesity, such as hypertension, diabetes and cardiovascular and cerebrovascular diseases, have seriously affected human health. [0003] Jelly, also known as jelly, is a western sweet food in a semi-solid shape. It is made of thickeners (sodium alginate, agar, edible gelatin, carrageenan, etc.) plus water, sugar, and fruit juice. Because of its crystal appearance and bright color , the ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/06A23L1/29A61K36/9066A61P3/04A61K35/24A23L21/10A23L33/00
CPCA23L33/00A23L21/10A23V2002/00A23V2200/30A23V2200/332A23V2250/21
Inventor 陈国勇李永锋陶玲云傅汝毅龚家强
Owner 陈国勇
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