Culture medium combination for promoting natural growth and transformation of bacillus subtilis and transformation method
A Bacillus subtilis, natural growth technology, applied in the field of microorganisms, can solve the problems of low transformation efficiency, complicated operation, difficulty in preparing protoplasts by Bacillus subtilis, etc., and achieves high transformation efficiency, simple and easy method, and the effect of improving complex methods.
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Embodiment 1
[0037] Embodiment 1 A kind of culture medium combination of natural growth transformation of Bacillus subtilis
[0038] Medium SP I: (NH 4 ) SO 4 0.1g; K 2 HPO 4 0.2g; KH 2 PO 4 0.4g; Sodium citrate dihydrate (Na-Citrate-2H 2 O) 0.2g; MgSO 4 ·7H 2 O 0.01g; 20% (mass fraction)*glucose (Glucose) 2.4mL; 1% (mass fraction)*yeast extract (Yeast extract) 9mL; 10mg / mL*L-leucine (L-Leucine) 450μL; 10mg / mL*L-Methionine (L-Methionine) 450μL; 0.2% (mass fraction)*casein hydrolyzate (Casamino acid) 9mL (the above with * should be sterilized separately), with dH 2 O was dissolved and adjusted to 100mL for sterilization.
[0039] Medium SP II: (NH 4 ) SO 4 0.1g; K 2 HPO 4 1.3g; KH 2 PO 4 0.5g; Sodium citrate dihydrate (Na-Citrate-2H 2 O) 0.06g; MgSO 4 ·7H 2 O 0.01g; 20% (mass fraction)*glucose (Glucose) 2.4mL; 1% (mass fraction)*yeast extract (Yeast extract) 1.8mL; 15mg / mL*L-leucine (L-Leucine) 48μL ; 10mg / mL*L-Methionine (L-Methionine) 48μL; 500mmol / L*MgCl
Embodiment 2
[0040] Embodiment 2 A kind of culture medium combination of natural growth transformation of Bacillus subtilis
[0041] Medium SP I: (NH 4 ) SO 4 0.3g; K 2 HPO 4 0.3g; KH 2 PO 4 0.45g; Sodium citrate dihydrate (Na-Citrate-2H 2 O) 0.25g; MgSO 4 ·7H 2 O 0.014g; 20% (mass fraction)*glucose (Glucose) 2.45mL; 1% (mass fraction)*yeast extract (Yeast extract) 10.5mL; 10mg / mL*L-leucine (L-Leucine) 470μL ; 10mg / mL* L-methionine (L-Methionine) 470μL; 0.2% (mass fraction)* casein hydrolyzate (Casaminoacid) 9.6mL (the above with * should be sterilized separately), use dH 2 O was dissolved and adjusted to 100mL for sterilization.
[0042] Medium SP II: (NH 4 ) SO 4 0.21g; K 2 HPO 4 1.36g; KH 2 PO 4 0.55g; Sodium citrate dihydrate (Na-Citrate-2H 2 O) 0.07g; MgSO 4 ·7H 2 O 0.016g; 20% (mass fraction) * glucose (Glucose) 2.35mL; 1% (mass fraction) * yeast extract (Yeast extract) 1.9mL; 15mg / mL * L-leucine (L-Leucine) 49.2 μL; 10mg / mL*L-Methionine (L-Methionine) 4
Embodiment 3
[0043] Embodiment 3 A kind of culture medium combination of natural growth transformation of Bacillus subtilis
[0044] Medium SP I: (NH 4 ) SO 4 0.3g; K 2 HPO 4 0.5g; KH 2 PO 4 0.5g; Sodium citrate dihydrate (Na-Citrate-2H 2 O) 0.26g; MgSO 4 ·7H 2 O 0.021g; 20% (mass fraction)*glucose (Glucose) 2.56mL; 1% (mass fraction)*yeast extract (Yeast extract) 10.2mL; 10mg / mL*L-leucine (L-Leucine) 510μL ; 10mg / mL* L-methionine (L-Methionine) 510μL; 0.2% (mass fraction)* casein hydrolyzate (Casaminoacid) 10mL (the above with * should be sterilized separately), with dH 2 O was dissolved and adjusted to 100mL for sterilization.
[0045] Medium SP II: (NH 4 ) SO 4 0.26g; K 2 HPO 4 1.42g; KH 2 PO 4 0.62g; Sodium citrate dihydrate (Na-Citrate-2H2O) 0.11g; MgSO 4 ·7H 2 O 0.02g; 20% (mass fraction) * Glucose (Glucose) 2.53mL; 1% (mass fraction) * Yeast extract (Yeast extract) 2.2mL; 15mg / mL * L-leucine (L-Leucine) 50μL ; 10mg / mL*L-Methionine (L-Methionine) 50μL; 50
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