Saussurea involucrata tablet candy and preparation method thereof

[0020] The invention provides a technical solution: a snow lotus tablet candy and its preparation method, including fructooligosaccharide, xylitol, snow lotus culture, mulberry leaves, bitter gourd, pumpkin, onion, shiitake mushroom, white kidney bean, cordyceps militaris, ginseng , sea cucumber peptide, soybean peptide powder, wheat oligopeptide powder, corn oligopeptide, oyster peptide, Aronia berries, maltodextrin, whey protein powder, coffee, magnesium stearate and microcrystalline cellulose , the fructooligosaccharide is 3-6 parts, xylitol is 2-4 parts, snow lotus culture is 4-6 parts, mulberry leaves are 1-2 parts, balsam pear is 1-2 parts, pumpkin is 1-2 parts 1-2 parts of onion, 1-2 parts of shiitake mushroom, 1-2 parts of white kidney bean, 3-5 parts of Cordyceps militaris, 2-4 parts of ginseng, 1-2 parts of sea cucumber peptide, soybean peptide powder 2-3 parts for wheat oligopeptide powder, 1-3 parts for corn oligopeptide, 2-4 parts for oyster peptide, 1-4 parts for Ar

[0031] Formula and its ratio: 3 parts of fructooligosaccharide, 2 parts of xylitol, 4 parts of snow lotus culture, 1 part of mulberry leaf, 1 part of bitter gourd, 1 part of pumpkin, 1 part of onion, and 1 part of shiitake mushroom 1 part, 1 part of white kidney bean, 3 parts of Cordyceps militaris, 2 parts of ginseng, 1 part of sea cucumber peptide, 2 parts of soybean peptide powder, 1 part of wheat oligopeptide powder, 1 part of corn oligopeptide, Oyster peptides are 2 parts, Aronia berry is 1 part, maltodextrin is 1 part, whey protein powder is 1 part, coffee is 2 parts, magnesium stearate is 1 part and microcrystalline cellulose is 2 servings.

[0032] Specific steps:

[0033] Step 1: Raw material pretreatment: sterilize and dry Saussurea oleifera culture, mulberry leaves, bitter gourd, pumpkin, onion, shiitake mushroom, white kidney bean, Cordyceps militaris, ginseng and Arana berries;

[0034] Step 2: Raw material pulverization treatment: grinding and pulverizing Saussure

[0041] Formula and its ratio: 4 parts of fructooligosaccharide, 3 parts of xylitol, 5 parts of snow lotus culture, 1.5 parts of mulberry leaves, 1.5 parts of bitter gourd, 1.5 parts of pumpkin, 1.5 parts of onion, and 1.5 parts of mushroom 1.5 parts, 1.5 parts of white kidney bean, 4 parts of Cordyceps militaris, 3 parts of ginseng, 1.5 parts of sea cucumber peptide, 2.5 parts of soybean peptide powder, 2 parts of wheat oligopeptide powder, 2 parts of corn oligopeptide, Oyster peptides 3 parts, Aronia berry 3 parts, maltodextrin 1.5 parts, whey protein powder 2 parts, coffee 3 parts, magnesium stearate 3 parts and microcrystalline cellulose 2.5 servings.

[0042] Specific steps:

[0043] Step 1: Raw material pretreatment: sterilize and dry Saussurea oleifera culture, mulberry leaves, bitter gourd, pumpkin, onion, shiitake mushroom, white kidney bean, Cordyceps militaris, ginseng and Arana berries;

[0044] Step 2: Raw material pulverization treatment: grinding and pulverizing t