2 results about "Effervescent tablet" patented technology

The invention provides an aloe vitamin C effervescent tablet used for increasing immunity, which is prepared by 30% of sodium hydrogen carbonate, 15-30% of aloe freeze-drying powder, 8-15% of vitamin C, 8-12% of citric acid, 0.4-0.5% of intensity sweetener, 5% of polyethylene glycol 6000 and white granulated sugar supplementing 100% according to the mixture ratio. When in pelletization, 95% of soft material made of alcohol is selected for use, and when in tabletting, 5% of polyethylene glycol 6000 (PEG 6000) is taken as lubricating agent. The content of aloe polysaccharide in the product is specified by the invention, so that the heath protection function of increasing immunity the product is definite. Furthermore, the intensity sweetener with better stability and higher sweetness is used for replacing synthetic saccharin sodium salt and taken as main sweetener, so that the aloe vitamin C effervescent tablet can be easily accepted by consumers. The product can realize industrialized production.