Preparation method and using method of vinasse feed compound additive for pigs

一种复合添加剂、添加剂的技术，应用在的制备领域，能够解决损害等问题，达到增强免疫力的效果

Inactive Publication Date: 2018-09-07
ANHUI QIANGJIAZHUANG ECOLOGICAL AGRI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Due to the abuse of various antibiotics in veterinary drugs, the drug residues (Animal drug residues) in pork have caused chronic, long-term, and cumulative damage to humans and the environment. As people pay more attention to food safety, foreign countries have restricted some Use of Antibiotics in Veterinary Medicine
However, due to the selectivity of vaccines, and the development of vaccines takes a certain amount of time, when the vaccines are developed, the losses have already been caused, and antibiotics have a broad spectrum. Therefore, how to improve the immunity of pigs without using antibiotics is a question A challenge for the swine industry

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] The preparation method of the distiller's grains feed compound additive for pigs comprises the following steps: mixing white distiller's grains, bran, corn dregs, and urea to prepare distiller's grains medium, adding 150-200 ml of enzyme additives to every 100 kg of distiller's grains medium, diluting the enzyme additives with water, Spray the diluted enzyme additive on the base material so that the water content of the base material reaches 30-40%; accumulate and ferment at 20-25 degrees for 3-5 days, loosen it, and dry it under natural conditions until the water content is less than 14%. That's it.

[0019] The weight ratio of the distiller's grains, bran, corn dregs and urea is 80:10:10:1.

[0020] Described enzyme additive is the mixture of Aspergillus niger (Aspergillus niger) CGMCC 3.40, Monascus anka (Monascusanka) CGMCC 3.921, oryzae (Aspergillus oryzae) CGMCC 3.863, Aspergillus niger (Aspergillus niger) CGMCC 3.40, Monascus anka (Monascus anka) CGMCC 3.921, As...

Embodiment 2

[0025] The preparation method of the distiller's grains feed compound additive for pigs comprises the following steps: mixing white distiller's grains, bran, corn dregs, and urea to prepare distiller's grains medium, adding 150-200 ml of enzyme additives to every 100 kg of distiller's grains medium, diluting the enzyme additives with water, Spray the diluted enzyme additive on the base material so that the water content of the base material reaches 30-40%; accumulate and ferment at 20-25 degrees for 3-5 days, loosen it, and dry it under natural conditions until the water content is less than 14%. That's it.

[0026] The weight ratio of the distiller's grains, bran, corn dregs and urea is 80:12:8:1.5.

[0027] Described enzyme additive is the mixture of Aspergillus niger (Aspergillus niger) CGMCC 3.40, Monascus anka (Monascusanka) CGMCC 3.921, oryzae (Aspergillus oryzae) CGMCC 3.863, Aspergillus niger (Aspergillus niger) CGMCC 3.40, Monascus anka (Monascus anka) CGMCC 3.921, A...

Embodiment 3

[0029] The preparation method of the distiller's grains feed compound additive for pigs comprises the following steps: mixing white distiller's grains, bran, corn dregs, and urea to prepare distiller's grains medium, adding 150-200 ml of enzyme additives to every 100 kg of distiller's grains medium, diluting the enzyme additives with water, Spray the diluted enzyme additive on the base material so that the water content of the base material reaches 30-40%; accumulate and ferment at 20-25 degrees for 3-5 days, loosen it, and dry it under natural conditions until the water content is less than 14%. That's it.

[0030] The weight ratio of the distiller's grains, bran, corn dregs and urea is 80:15:5:2.

[0031] Described enzyme additive is the mixture of Aspergillus niger (Aspergillus niger) CGMCC 3.40, Monascus anka (Monascusanka) CGMCC 3.921, oryzae (Aspergillus oryzae) CGMCC 3.863, Aspergillus niger (Aspergillus niger) CGMCC 3.40, Monascus anka (Monascus anka) CGMCC 3.921, Asp...

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PUM

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Abstract

The invention discloses a preparation method and using method of a vinasse feed compound additive for pigs. The preparation method comprises the following steps of mixing Baijiu vinasse with bran, corn grits and urea to obtain vinasse culture mediums, adding 150-200ml of enzyme additives to every 100kg of the vinasse culture mediums, diluting the enzyme additives with water, and spraying the diluted enzyme additives to base materials so that the water content of the base materials reaches 30-40%; and performing piled fermentation at 20-25 DEG C for 3-5 days, performing loosening, and performing airing under natural conditions until the water content is smaller than 14%. Compared with the prior art, the preparation method disclosed by the invention has the advantages that on one hand, the immunity of the pigs can be enhanced, and on the other hand, the daily gain of piglets can reach 0.72kg or above.

Description

technical field [0001] This field belongs to the preparation and application method of feed additives, and particularly belongs to the technical field of preparation and application method of distiller's grains feed compound additive for pigs. Background technique [0002] Pork is one of the meats that people eat in large quantities. Pigs must be inoculated with various vaccines during the feeding process. In order to enhance the immunity of pigs, sometimes veterinary drugs are added to the feed. Due to the abuse of various antibiotics in veterinary drugs, the drug residues (Animal drug residues) in pork have caused chronic, long-term, and cumulative damage to humans and the environment. As people pay more attention to food safety, foreign countries have restricted some Antibiotic use in veterinary medicine. However, due to the selectivity of vaccines, and the development of vaccines takes a certain amount of time, when the vaccines are developed, losses have already been c...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/30A23K10/38A23K10/37A23K10/30A23K20/105A23K10/12
CPCA23K10/12A23K10/30A23K10/37A23K10/38A23K20/105A23K50/30Y02P60/87
Inventor 强蓉蓉
Owner ANHUI QIANGJIAZHUANG ECOLOGICAL AGRI
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