7 results about "Lost Weight" patented technology

The invention belongs to the field of wine brewing, in particular relates to a brewing method, and more particularly relates to a brewing method of agaricus bisporus and chenopodium quinata wine. According to the brewing method, agaricus bisporus and chenopodium quinata are used as raw materials, novel wine is prepared through fermentation, and the efficacies of reducing blood glucose, lowering blood pressure, reducing blood fat, resisting oxidation, resisting cancer, improving body immunity, relieving cough and reducing sputum, inducing diuresis and relaxing the bowels, expelling toxins and losing weight, and the like are enhanced; due to the adoption of the extrusion puffing method for pretreating chenopodium quinate, the utilization rate of chenopodium quinata is increased, and the costis reduced; the agaricus bisporus and chenopodium quinata wine contains rich nutritional ingredients including amino acids, unsaturated fatty acids, vitamins, minerals and polysaccharides, is convenient to use, is pure and soft in taste, is suitable for wide consumers, and has the broad market and development prospects.

The invention relates to a detection method of mannitol in cordyceps fungus powder (Cs-4). The method comprises the steps of 1, preparation of a test substance solution, wherein an appropriate amountof cordyceps fungus powder (Cs-4) is taken, weighed precisely and added into an ethanol solution, the mixture is weighed, heated for reflux, cooled and weighed again, lost weight is supplemented by the ethanol solution, filtering is performed, an appropriate amount of subsequent filtrate is taken and placed in an evaporation dish, the subsequent filtrate is subject to decompression drying to be almost dry, residues are dissolved into a volumetric flask through a mobile phase and pass through a 0.45-micron micropore filtering membrane, and subsequent filtrate is taken to serve as the test substance solution; and 2, preparation of a reference substance solution, wherein an appropriate quantity of D-mannitol reference substances is taken, weighed precisely and dissolved by adding the mobile phase, and the reference substance solution is obtained; and 3, determination, wherein the reference substance solution and the test substance solution are sucked respectively and precisely and injected into a liquid chromatograph, a chromatogram is obtained through determination, and the content of D-mannitol (C<6>H<14>O<6>) is calculated according to the chromatogram.